Amy Scattergood

Sure, you can stalk Walter Manzke at Le Saint Amour, or trail Alain Giraud around the Santa Monica Wednesday market for details on his new restaurant project, but why not leave all that to Eater (or TMZ) and enjoy the chefs in their natural habitat, like in a restaurant. Better......

In which we highlight the past week in food, either at home or abroad. "Musso & Frank Grill, although it is perhaps most famous for serving steaks and impeccable martinis to character actors, is a rare conservatory of early-20th-century American cooking, and if the EPA cared as much about threatened......

If you're bored silly this Sunday afternoon, or maybe so hungover from Jonathan Gold's Speakeasy Cocktail Party that you still have your cocktalian suspenders and cloche hat on (don't want to know), you might consider wandering over to The Foundry for the beer lunch that chef-owner Eric Greenspan is putting......

City Bean Coffee, the local micro-roastery that Sol Salzer recently reopened in a newly renovated space on Jefferson Boulevard, was burglarized this past Tuesday. Salzer says that thieves made off with over $8,000 in office and labeling equipment and tools. "They left tens of thousands in specialty coffee equipment, but......

Time to get out the flapper dresses, the Prohibition-era whatsits, the hipper-than-thou suspenders and cloche hats and sparkly bits, and head on down to Union Station (please God, take the Metro) this Saturday night for Jonathan Gold's second annual Speakeasy Cocktail Party. Last year's event was a swank affair, during......

The Michelin Guide for New York City hits the shelves today, but don't look for a Los Angeles guide anytime soon. They didn't publish here last year, they didn't this year, and it sounds like they won't next year either. Feast got a short interview with Jean-Luc Naret, Michelin's Directeur......

If you've always wanted to be a part of the farmers market, here's your chance. Hang out with farmers, learn about where your food comes from, shop early for your Meyer lemons and fresh garbanzos and tuber roses while the marine layer rolls in off the nearby Pacific, all while......