Amy Scattergood

In which we highlight the past week in food, either at home or abroad. "My friends, the ones eating monkfish, assume that I was talking to a dealer. In a manner of speaking, I was." Nathan McCall: The Butcher of Hillhurst Avenue. "It's self-heating. (That's halfway between science and Satan.)"......

Updated: It seems as if this Craigslist ad for more kitchen staff wanted at FarmShop in the Brentwood Country Mart could do with some further clarification. Jokes about coups d'état aside (and that was meant to be funny, by the way, and no reflection of anything other than our sometimes......

Not so long ago, Marvin Gapultos was a marketing writer for a software company, and the Filipino food he grew up with was incidental music in an otherwise busy life. Then, as so many people did in 2008, he lost his job and began recalibrating what he wanted that life......

In our recent interview with Sang Yoon (Father's Office, Lukshon), the chef talked about a whole lot of things: sriracha experiments, why the name of his newest restaurant is an homage to his Jewish grandmother, what he'd do with a centrifuge. And thus to his recipe for shrimp cakes. You......

What's the country reading today food-wise? Here's a roundup of some of the food-related stories from other newspapers, many of which print their food sections mid-week. And remember, even if you don't actually buy papers these days (or not; this paper is free), it's where most of your content comes......

What's the country reading today food-wise? Here's a roundup of some of the food-related stories from other newspapers, many of which print their food sections mid-week. And remember, even if you don't actually buy papers these days (or not; this paper is free), it's where most of your content comes......

At the conclusion of the first part of our interview with Sang Yoon (Lukshon, Father's Office), the chef was considering the relative merits of using heat as a weapon and why you can ask for sriracha at Lukshon although to ask for ketchup at Father's Office is, well, simply not......

Sang Yoon is not an easy man to pin down. He moves quickly. He doesn't like interviews, or at least so it's always seemed to us. But when he actually sits down and starts talking, he often doesn't stop. Which is very cool, since he's got a lot of interesting......