Sarah Fenske

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L.A. Weekly Food: New Hires and Big (Exciting!) Changes

Let's start by stating the obvious: There have been big changes to the L.A. Weekly's food section recently. And there are even more on the way. After our longtime critic Jonathan Gold departed for the L.A. Times, we've been nibbling on this and that: a reflection on cookbooks from Roy......
Anne Fishbein; Credit: Mr. Gold

Jonathan Gold Is Leaving the L.A. Weekly

Yes, it's true. The Weekly's longtime food critic, Jonathan Gold, has accepted a job with the L.A. Times. He'll be leaving here in a few weeks. We're sad to see him go, as Gold is not just the first -- and only -- food critic to win a Pulitzer Prize......
Credit: Nanette Gonzales

Sexy Sex Writers Wanted

L.A. Weekly is seeking new contributors who are willing to write on the wild side. Our NSFW blog is recruiting freelancers of all stripes: essayists who can write about their own experiences, reporters who know how to track down the experts and punchy stylists who don't mind riffing about sex,......
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Comic Artists Riff on New Year's Eve

For 51 weeks, we’ve given you words. We gave you words about Occupy L.A. and trouble in the county jails and bad school lunches. Words about David Lynch and Kevin Smith and Miranda July and Elvis Mitchell. Words, too, about this city’s 99 Essential Restaurants, its 55 best cocktails, its......
Yep

L.A. Weekly Seeks Brilliant Writers, Critics

The L.A. Weekly is seeking new contributors for both print and online. We're looking for stylish writers and critics who can identify interesting people, offer fresh analysis and supply real insight on a variety of beats. We're especially seeking writers with an interest in technology, science, design, the film industry,......