Cristela Alonzo's Last Day in L.A.: Corn on the Cob, Chorizo and Doughnuts
How would some of L.A.'s most interesting and influential people live their last day in L.A.? We find out in this series, which accompanies our Best of L.A. issue. I would wake up and immediately go to the 101 Café (6145 Franklin Ave.) in Hollywood. I get the chorizo and......
