Amy Scattergood

Sona's pumpkin crème brulée; Credit: A. Scattergood

A Recipe From the Chef: Sona's Pumpkin Creme Brulee Recipe

Sona's pumpkin crème brulée is a perfect mixture of seasonality, holiday flare and basic kitchen technique. Sona chef de cuisine Kuniko Yagi makes the custards in little ramekins and sends them out as an amuse-bouche. She tops the little custards with a fine dice of sauteed pumpkin and a few......
Piccolo on the beach; Credit: A. Scattergood

Best Beachfront Dining: Piccolo in Venice

For a town with myriad world-class restaurants and a stretch of beach that is gorgeous, accessible, and fronts a fairly large portion of urban acreage, Los Angeles has surprisingly few good options for beachfront dining. So few, in fact, that when we want to eat near the water, we stop......
Credit: Anne Fishbein

Photo Gallery: What is a Burrito? A Primer

Need a visual aid for your print edition? This week Jonathan Gold considers the ontology of the burrito ("tell me what kind of burrito you like and I will tell you who you are, but tell me what kind of burrito you really think I should like and I start......