Amy Scattergood

chalkboard menu at The Lazy Ox Canteen; Credit: A. Scattergood

The Return of the Bäco at Lazy Ox Canteen

Last night, less than a month after Josef Centeno and Michael Cardenas opened The Lazy Ox Canteen in Little Tokyo, Centeno made his first bäco. It was on the chalkboard menu, scrawled discreetly above the crispy pigs ears with horseradish sauce and escabeche of branzino and whelk (also spelled welk,......
stack of newspapers; Credit: SapphireBlue22

Wednesday Edition: A Roundup of Today's Newspaper Food Stories

What's the country reading today food-wise? Here's a roundup of some of the food-related stories from other newspapers, many of which print their food sections on Wednesday. And remember, even if you don't actually buy papers these days (or not; this paper is free), it's where most of your content......
stack of newspapers; Credit: SapphireBlue22

Wednesday Edition: A Roundup of Today's Newspaper Food Stories

What's the country reading today food-wise? Here's a roundup of some of the food-related stories from other newspapers, many of which print their food sections on Wednesday. And remember, even if you don't actually buy papers these days (or not; this paper is free), it's where most of your content......
Jar's pot roast

A Recipe From the Chef: Suzanne Tracht's Pot Roast

Since Suzanne Tracht, opened Jar, her Los Angeles chop house, in 2001, there has been one recipe that epitomizes her approach to comfort food more, perhaps, than any other: the Jar pot roast. It has never been off the menu, even in L.A.'s blistering summers when pot roast, you'd think,......