Amy ScattergoodNeed a visual aid for your print edition? Jonathan Gold visits the Lazy Ox Canteen in Little Tokyo. (“What does a bäco have in common with Motörhead? The umlaut, dude, the umlaut.'') Click through for Anne Fishbein's spectacular photos and read more in Gold's Counter Intelligence, “Lazy Ox Canteen: Where's Bäco?”
Lazy Ox Canteen; Credit: Anne Fishbein
Chef Josef Centeno of the Lazy Ox Canteen; Credit: Anne Fishbein
braised beef paleron with cream of wheat, kumquats and red wine at Lazy Ox Canteen; Credit: Anne Fishbein
khlii (Moroccan-style beef jerky) with fried egg and salsa verde at Lazy Ox Canteen; Credit: Anne Fishbein
baco with porkbelly chicharrones, paleron carnitas and caraway pepper sauce at Lazy Ox Canteen; Credit: Anne Fishbein
Chef Josef Centeno planning the night's dinner menu at Lazy Ox Canteen; Credit: Anne Fishbein
taking an order at Lazy Ox Canteen; Credit: Anne Fishbein
kitchen detail at Lazy Ox Canteen; Credit: Anne Fishbein
the dining room at Lazy Ox Canteen; Credit: Anne Fishbein
hostess framed by orchids at Lazy Ox Canteen; Credit: Anne Fishbein
view of the bar area at Lazy Ox Canteen; Credit: Anne Fishbein
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