It's March at Los Angeles farmers markets, which means peak citrus season, along with cardoons, Savoy cabbages, potatoes and winter greens — and chefs, including frequent shopper Wolfgang Puck, who spent this morning helping to hold down the canopy at Pudwill Berry Farm's stall. (Heavy winds, not his need for a very large sun umbrella.) Check out our virtual grocery list, taken at the Wednesday Santa Monica farmers market. And yes, it tastes as good as it looks.

LA Weekly