Kayvan Gabbay

Mezzemaniche alla Gricia at Felix; Credit: Anne Fishbein

The Best Food Trends of 2017

Kayvan Gabbay
2017 has surely been a stellar year for L.A.'s restaurants, with the high-profile openings of not one but two tasting-menu-only restaurants, Vespertine and Dialogue, from acclaimed, trailblazing chefs. The year also has seen the rise of some wonderful trends affecting the diverse dining scene that makes up Los Angeles....
Credit: Kayvan Gabbay

Best Moroccan Food

Kayvan Gabbay
Chef Daniel Elmaleh and his wife, Justine, opened contemporary Moroccan restaurant Mizlala in the space that once held his dad's eponymous Simon's Cafe. The elder Elmaleh's warm hospitality and love of cooking great food is much in evidence in Daniel's new restaurant (translated from the Hebrew vernacular, mizlala roughly means......