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Fogo de Chão Celebrates Easter!

April 9, 2020 - April 14, 2020

All day!

Easter by Fogo de Chão!

Brazilian steakhouse Fogo de Chão’s  new Easter menu  is available as part of Fogo To-Go for curbside pickup and delivery. Offerings include:

Easter Dinner Bundles: Available as part of the Brazilian steakhouse’s new Freshly Carved by Fogo, which allows guests to purchase fresh, expertly-butchered meat by the pound for curbside pick-up or delivery, these bundles come with everything needed to prepare a Brazilian-inspired Easter dinner for four at home. Guests can choose 20 -64 ounces (four servings) of one of Fogo’s signature premium proteins, including filet mignon, ribeye, lamb chops, Picanha or Atlantic salmon. Each bundle also includes Brazilian potato salad, steamed asparagus, a choice of mixed greens or Caesar salad, and pao de queijo (cheese bread). Complete the meal by adding one of Fogo’s desserts or a bottle of Tribute Wine .

The individual Easter meal comes with a choice of protein, potato salad, asparagus, mixed greens or Caesar salad, and three pieces of pao de queijo.

All Easter Dinner offerings from Fogo de Chão must be ordered and picked up by 6 p.m. on April 11. In addition, for a limited time only Fogo de Chão is offering free delivery on all Fogo To-Go orders of $50 or more. For more information  or to place an order, call your your local Fogo location or visit fogo.com.

Event Location

Fogo De Chão, North La Cienega Boulevard, Beverly Hills, California, USA

Event Fees


Easter menu pricing

Age


All Ages

Genre


Food-Drink
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