Need a visual aid for your print edition? Jonathan Gold visits Night and Market on Sunset Boulevard. (“The fried pig tails are as hard to leave alone as popcorn � an 8-year-old of my acquaintance paused only briefly when he was informed that they weren�t spareribs.”) Click through for Anne Fishbein's spectacular photos and read more in Gold's Counter Intelligence, “Street Eats on Sunset.”
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