Koreatown's Dae Bok Restaurant: The New Blowfish Specialist


Panchan.; Credit: Anne FishbeinPanchan.; Credit: Anne Fishbein

Dae Bok's all-seafood menu specializes in Korean blowfish. Read Jonathan Gold's “Sorry, Fugu: Japan's blowfish may be exquisite, but Korea's take at Dae Bok packs a garlicky punch.”