There are people among us who would contend that this event should occur in a place of worship, not a library. In-N-Out Burger is held sacred by a lot of you. LAX should have a 24/7 tour bus that makes constant shuttle stops to this mecca of meat, bun and cheese. Yet, nobody complains about the lousy fries. Why? Anyway, business writer Stacy Perman discusses her new book In-N-Out Burger: A Behind-the-Counter Look at the Fast-Food Chain That Breaks All the Rules. No food allowed.

Tue., April 28, 7 p.m., 2009

LA Weekly