If you beg for it, it will come: a questionable lesson, proven effective at Barbrix. The Silver Lake wine bar/restaurant is bringing back happy hour on not just one but three nights every week, after an “overwhelming response” to the first happy-hour event. From 6 to 7 p.m. on Monday, Tuesday and Wednesday, glasses of already reasonably priced beers and wines will be half-off at the bar. And chef Don Dickman's duck fat–popped fennel-pollen popcorn will be available for $1. Happy hour, indeed. 2442 Hyperion Ave., Silver Lake. (323) 662-2442. Mon.-Wed., 6-7 p.m.