Christine Chiao

Great great grandmother's corn cake; Credit: Christine Chiao

Great-Great-Grandmother's Corn Cake at Cook's Tortas

A cake by name, the great-great-grandmother's corn cake at Cook's Tortas rests comfortably in the overlap of cornbread and creamed corn, should the two ever met. Baked in a bundt pan, the cake is two-thirds crust enshrouding an interior of near custard proportions that recalls a cream-soaked cake in the......
Kimchi jigae at Seongbukdong; Credit: Christine Chiao

3 Great Koreatown Restaurants for Kimchi Jigae

If you ask an Angeleno of Korean heritage where you can find good kimchi jigae, or kimchi stew, more often than not you'll hear "my mom's." It's not out of any unwillingness to provide a tip, or maybe two. It's just one of those dishes that appear in a home......
Credit: Flickr/Payton Chung

Where to Eat Lunch When You Have Jury Duty in Downtown L.A.

When it comes to proximity to good food, not all court locations are equal. If you're lucky (well, relatively so), you'll be assigned to Clara Shortridge Foltz Criminal Justice Center on Temple Street the next time you receive a summons calling you to your civic duty. It's adjacent to the......
Shrimp har gow at Empress Pavilion; Credit: Empress Pavilion

Empress Pavilion in Chinatown Closes

If you haven't already heard, Empress Pavilion locked its doors for the final time this past Sunday, evicted after operating in Chinatown for 24 years. For insiders, the shutter had hovered as a very real possibility for a while, as landlord and tenants struggled to reconcile issues related to building......
A traditional Egg McMuffin; Credit: Flickr/

Can McDonald's Become a New Fad Diet?

McDonald's CEO Don Thompson recently shared his weight loss strategy at an analyst conference -- and it didn't require setting aside daily meals at the fast food chain. In fact, perhaps taking a tip or two from Subway spokesperson Jared Fogle, McDonald's meals are a part of Thompson's daily diet,......
Citrus-charred broccolini; Credit: Charity Burggraaf

A Vegan Pop-Up Dinner at No Vacancy

Finding a general lack of community among vegan chefs, Makini Howell, a lifelong vegan and chef-owner of Plum Bistro in Seattle, decided to organize pop-ups around the country and invite fellow chefs to help. It's her attempt to begin building the kind of network she'd like to see vegan chefs......