Modern Mexican

A new generation of Angeleno chefs is reshaping the way we think about Mexican cuisine in our town. L.A.'s Mexican food is legendary, but this legion of hometown heroes is creating dishes with a distinctly Angeleno approach. Think locally sourced ingredients and cross-cultural mashups; health-consciousness and flavor-forward experiments. These chefs take traditional recipes and reinvent them according to their own rules, forged by the L.A. experience, where culture collisions are the defining characteristic of what makes this place great.

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