Top 3 Events: Beer Floats, Breakfast Tap Takeover + All-You-Can-Eat Crawfish Broil

Peddler's & Ales

Pair ice cream or sorbet from Peddler's Creamery with craft beer from breweries such as Firestone Walker Brewery, Angel City Brewery and Eagle Rock Brewery. Proceeds from the event will benefit the Keep a Breast Foundation.

WHAT: Peddler's & Ales

WHEN: Friday, Sept. 20, 7-10 p.m.

WHERE: Verdugo Bar, 3408 Verdugo Road, Los Angeles; (323) 257-3408.

COST: $20 plus processing fee

Big Beer & Bacon Breakfast Tap Takeover

Beer and bacon are the highlight at this breakfast takeover. Imagine dishes such as bacon scallion waffles with grilled chicken wings and Sriracha butter, pulled pork and cheese grits with bacon jam and crispy pork rinds alongside suggested pairing of beers from Firestone Walker Brewery.

WHAT: Big Beer & Bacon Breakfast Tap Takeover

WHEN: Saturday, Sept. 21, 10 a.m. to 2 p.m.

WHERE: Simmzy's, 5271 E. Second St., Long Beach; (562) 439-5590.

COST: Menu prices

All-You-Can-Eat Crawfish Broil

This Is Not a Pop-Up will bring an all-you-can-eat N'awlins crawfish broil, helmed by Perry Cheung (Phorage), to the Arts District downtown. Price does not include beer and cocktails.

WHAT: All-You-Can-Eat Crawfish Broil

WHEN: Saturday, Sept. 21, 1-5 p.m.

WHERE: Villain's Tavern, 1356 Palmetto St., Los Angeles; (213) 613-0766.

COST: $35 online; $45 at the door

See also:

– Q & A With Gabe Gordon of Beachwood BBQ and Brewing + Sour Fest 2013 Starts Today

– 10 Best Breakfast Burritos in Los Angeles

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