Beautiful Cannabis-Inspired Dishes for Lucky Diners

Beautiful Cannabis-Inspired Dishes for Lucky Diners

Some of L.A.’s top chefs converged at sunset on Saturday, June 23, in the hills overlooking the city for a cannabis-inspired culinary evening hosted by Bong Appetit’s Ry Prichard. About 250 amiable attendees enjoyed the sprawling four-level house on a hill overlooking the Moraga Vineyard. Prichard said, “We’ve got Sam Udell from the food truck WholeSam, chef Chris Oh, Manny Mendoza from Herbal Notes cannabis pop-ups and chef Dean Barker from Catch L.A.” Read our full report here.


Some of L.A.’s top chefs converged at sunset on Saturday, June 23, in the hills overlooking the city for a cannabis-inspired culinary evening hosted by Bong Appetit’s Ry Prichard. About 250 amiable attendees enjoyed the sprawling four-level house on a hill overlooking the Moraga Vineyard. Prichard said, “We’ve got Sam Udell from the food truck WholeSam, chef Chris Oh, Manny Mendoza from Herbal Notes cannabis pop-ups and chef Dean Barker from Catch L.A.” Read our full report here.

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