What's the country reading today food-wise? Here's a roundup of some of the food-related stories from other newspapers, many of which print their food sections mid-week. And remember, even if you don't actually buy papers these days (or not; this paper is free), it's where most of your content comes from. Surf away. Just remember that spilling your macchiato over your keyboard is a lot more expensive than spilling it across newsprint.
Where to eat and watch the game in Miami, from the Miami Herald.
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Fun with chefs Guy Fieri, Giada De Laurentiis, Alton Brown, Anne Burrell and Michael Symon at the Fabulous Food Show in Cleveland, from the Cleveland Plain Dealer.
At the Sacramento Bee, a consideration of how to harvest and use walnuts, in the midst of a record season in California's Central Valley; and a look at the revised edition of Sunset magazine's cookbook.
A tailgating playbook for Baltimore Ravens fans, at the Baltimore Sun.
The Charlotte Observer considers why so many desserts are named after women.