Yes, you can go read about the Kardashians elsewhere in this publication (see: Kardashian Kollection Launch: 9 Bitchy Remarks Overheard in the Red Carpet Reporters Pit). We may not know much about fashion -- white hats, checkered pants, Dutch footwear -- or care overly about reality television, with or without Gordon Ramsay, but we were kind of interested when the Kardashian-Humphries wedding menu popped up on Wolfgang Puck's Facebook Page today. What the great man does in the Oscar off-season.
According to Puck's Facebook page: "Yes, its true. We catered the Kardashian wedding last weekend. Here's what their guests ate."
Turn the page for the particulars, which had a few notable sides other than the caramelized Brussels sprouts with summer truffles and rosemary: "Please make sure figs AND white raspberries are used as garnish on plate GROOM loves figs." OMG Pop Cookies? Yeah, yeah, we'll ask Sherry Yard for the recipe.
Wolfgang Puck's Kardashian wedding menu:
Tray Passed Hors D'oeuvres
Spicy Tuna Tartare, Sesame Miso Cone, Bonito Flakes
Seared Hamachi, Yuzu, Soy, Wild Rice Popcorn
Mini Braised Short Ribs
Mini Fish Tacos
Assorted Fruit Soup Shooters (in plastic cones)
Julienned Veggies in a Cucumber Wrap
Infused Watermelon, Sangria, Micro Shiso
Assorted Wolfgang Pizzas to Include...
Smoked Salmon Pizza
BBQ Chicken Pizza
Iced Seafood Display
Extensive Action Station Seafood Display to Include...
Lobster, Shrimp, Mussels, Oysters, Clams, and Crab Claws *
Traditional Accompaniments Including...
Lemon Wedges, Mini Tabasco Bottles,
Cocktail Sauce and Horseradish
Tray Passed Beverages (during Reception) In Garden Area
Watermelon Bellini with Watermelon Cube on a Silver Skewer
Seated Dinner in Tent
Santa Barbara Heirloom Tomatoes, Buffalo Mozzarella,
Tomato Chips, Basil, and Salad Leaves*
Hand Formed Agnolotti Pasta, Sweet Corn, Mascarpone, Summer Truffles
Roasted Chicken Breast, Yukon Gold Potato Puree,
Caramelized Brussels Sprouts, Summer Truffles, Rosemary
Chefs Choice of Vegetarian Entrée Option
Cavalcade of Desserts
(1 platter of each dessert served family style at each table, serve donuts first)
Warm Vanilla Sugar Dusted Brioche Donuts
Warm Vanilla Sugar Dusted Brioche Donuts filled w/ Raspberry Jam
Sierra Blanco Peach Melba
Triple Crown Blackberry Crumble Pie
Butter Cookies and Berries
Mini Coconut Cupcakes
Mini Black and White Cookies
Mini Whoopie Pies
Miniature Filled Churros
Miniature Crème Brulees*
Late Night Tray Pass in Tent
OMG Pop Cookies
Bear Lime Cheesecake Pops with Spiced Graham Crackers
Mini Blueberry Financiers
Miniature Grilled Cheese (edges cut off) with Tomato Soup
Crispy Mac n' Cheese Bites
Mini Waffles with Vermont Maple Syrup*
(*please make sure figs AND white raspberries are used as garnish on plate GROOM loves figs)
Paper Cones of Idaho Fat Fries with Truffle Aioli
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SHOW ME HOW
Chocolate Chip Cookie Lollipops with
Shots of Iced Cold Milk
Tangerine and Lavender Cotton Candy
Mini Ice Cream Sandwiches