L.A. Weekly
Need a visual aid for your print edition? Jonathan Gold visits Tasty Noodle House in San Gabriel(“What could I do? I ordered lunch. And I was blown away in a way that I haven't been in a Chinese restaurant for years, not by the chef's extravagant flavors but by his restraint”). Click through for Anne Fishbein's spectacular photos and read more in Gold's Counter Intelligence, “Tasty by Any Name.”
Advertising disclosure: We may receive compensation for some of the links in our stories. Thank you for supporting LA Weekly and our advertisers.