Beverly Hills, CA 90211
- Daily, 5:45 p.m.-10:15 p.m.; Mon.-Fri., 11:45 a.m.-2:15 p.m.
- Lunch, Dinner
- Business Dining, Patio/Sidewalk Dining, Private Party, Prix Fixe, Takeout
- Valet Parking
- Reservations Accepted
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Related Stories (6)
Where Roy Yamaguchi Eats When He's in L.A.
Thursday, May 15, 2014 at 8 a.m. by Besha Rodell
For our series, Where The Chefs Eat, we usually stick to local L.A. chefs. But this week, Roy Yamaguchi, the famed chef who started Roy's Hawaiian Fusion restaurants (of which there are quite a few in L.A.), is visiting Lo...
5 Essential Japanese Restaurants in Los Angeles
Tuesday, March 12, 2013 at 11:36 a.m. by Besha Rodell
Our 99 Essential L.A. Restaurants issue came out recently, and we're highlighting a few categories drawing from the list. Today: Japanese restaurants. This is not a definitive list of the best Japanese restaurants in L.A., but it is...
Matsuhisa: 99 Essential Restaurants 2013
Thursday, February 28, 2013 at 3:30 a.m. by Amy Scattergood
If you want to experience the rarefied pleasures of Nobu Matsuhisa's Los Angeles restaurants, you can dine at the palatial new Nobu Malibu, a pebble's throw from the Pacific surf, or at the David Rockwell–designed Nobu Los Ang...
18: Matsuhisa's Yellowtail Scallion Donburi
Friday, November 9, 2012 at 6:33 a.m. by Amy Scattergood
Celebrating this year's Best of L.A. issue -- now out in print and online -- we're counting down, in no particular order, 100 of our favorite dishes. 18: Matsuhisa's Yellowtail Scallion Donburi. You may be able to eat chef Nobu Mats...