Salon: The crepes that crossed the Atlantic, or an 82-year-old Mennonite-turned-artist discusses her family recipe in Salon's new “heirloom” series.

KCET Food: Fair Trade products available in California, and where to find them.

Stick A Fork In It: 10 Great Food Trucks–Luxe Loncheras!–in Orange County.

Mother Nature Network: Iraq vets make wine in the film No Wine Left Behind. (Via food52.)

Associated Press: Congress moves to create new farm subsidy.

The Sundance Channel: The Top 10 Foods You've Become Too Comfortable With. (Starting with bacon.)

The Atlantic: A review of The Table Comes First, Adam Gopnik's book on the meaning of food.

Gawker: Against all odds, Frank Bruni gets worse.

Daily Dish: David Lebovitz' new pastry app, Paris Pastry.

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