Downtown's explosive growth has been one of the most widely discussed topics in the restaurant world for the past few years. Now we are beginning to see those planted seeds bear delicious, delicious fruit. What was once a scattered collection of very good places to eat has morphed and matured into a fully realized dining scene that ranks among the most exciting places to eat in the country. In a matter of blocks you can find mind-bending pastrami, Filipino rice bowls and some of the best sushi that doesn’t involve a flight to Japan. There has never been a better time to be a diner in L.A.’s urban core, and things are only looking up. Read the article here.