29 days ago | First Look
The place to taste new-wave Peruvian food is Los Balcones, which has just opened in Studio City. The menu is loaded with striking, creative and colorful dishes thanks to consulting chef Ricardo Zarate, who has promoted high-level Peruvian cuisine ...
4 months ago | Indian Cuisine
In Artesia, Pioneer Boulevard is the place to go for weekend biryani, sweets and snacks, the latest styles from India, expensive gold jewelry, threading salons, tulsi plants, freshly made paan and any Indian spice you could need. Los Angeles has s...
5 months ago | First Look
If you want edgy Indian food, head to the north end of downtown L.A. and Kapoor’s Akbar Indian restaurant. It’s on Cesar E. Chavez Avenue in a complex that once housed a Walmart. Open since March, Akbar downtown is putting out fun dishes for a you...
6 months ago | Indian Cuisine
Hyderabad is the biryani capital of India, home to the finest examples of this sumptuous meat and rice dish. It’s in south India, co-capital of the states of Andhra Pradesh and Telangana. And Canoga Park? You could call it Hyderabad East, thanks ...
7 months ago | Middle Eastern Cuisine
There isn’t a clue, not on the sign outside or on the menu, that Oasis is Jordanian — the only Jordanian restaurant in Los Angeles. Chef/owner Ahmad Abulfeilat explains that most people have no idea what Jordanian food is and are not likely to ta...
7 months ago | Vietnamese Cuisine
This crispy Vietnamese crepe isn’t hard to find. It’s in Vietnamese restaurants all over Westminster, in the San Gabriel Valley and elsewhere. And it’s eaten throughout Vietnam, from north to south. But this is its first appearance in the La Br...