For one night, Bouchon Bistro is hosting a buttermilk fried chicken dinner complete with baby gem lettuce salad, pommes allemand and Parker House rolls. The buttermilk fried chicken is based on the popular ad hoc recipe.
WHAT: Ad Hoc Fried Chicken Night
WHEN: Monday, April 1, 5 p.m.-10:30 p.m.
WHERE: Bouchon Bistro, 235 N. Canon Dr., Beverly Hills; (310) 271-9910.
COST: $36 per person.
One-Year Anniversary at Bibigo Beverly Hills
To commemorate the first year at its Beverly Hills location, Bibigo is slashing prices on its bibimbap entrées during lunchtime. A percentage of sales during the week will be donated to a local charity.
WHAT: One-Year Anniversary at Bibigo Beverly Hills
WHEN: Tuesday, April 2, 11:30 a.m.-2:30 p.m.
WHERE: All three Bibigo locations, including Beverly Hills: 225 S. Beverly Hills, Beverly Hills; (310) 275-0011; Century City: Century City Mall, 10250 Santa Monica Blvd., Los Angeles; (310) 557-0011; and Westwood: 1091 Broxton Ave., Los Angeles; (310) 824-0011.
COST: 1/2 off bibimbap entrées like the Hot Stone Bibimbap, Bibimbap and Bibigo Rice.
Dishcrawl Little Tokyo
Take a tour of Little Tokyo by way of the neighborhood's eats with Dishcrawl's Tim Bui who will include visits with local chefs and restaurateurs. The names of restaurants are under wraps, but their Twitter feed may give a few hints before the tour on Tuesday.
WHAT: Dishcrawl Little Tokyo
WHEN: Tuesday, April 2, begins at 7 p.m.
WHERE: Little Tokyo; ticket holders will be informed of meeting location through e-mail 48 hours before.
COST: $45 per person, inclusive of food.
Grilled Cheese & Beer Night
Andrew Steiner will be pairing grilled cheese sandwiches with beer for one night at his Santa Monica cheese shop. The event sells out quickly, according to Steiner, so be advised to purchase your ticket early.
WHEN: Friday, April 26, 7:30 p.m.-10 p.m.
WHERE: Andrew's Cheese Shop, 728 Montana Ave., Santa Monica; (310) 393-3308.
COST: $45 plus fees per person.
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