Loading...
Food News

Food News Roundup: Final Pho, Guy Fieri's Pepper Grinder + $250 Worth of Food in L.A.

Comments (0)

By

Wed, Apr 6, 2011 at 3:01 PM

-- Very cool old kitchen tools. [Alice Medrich]

-- An elegy for Bernard Clayton Jr. [The New York Times]

-- What $250 Will Get You in Los Angeles. (Love this.) [Diana Takes A Bite]

-- The Final Pho championship game, um, dinner. [OC Weekly]

-- Guy Fieri is overcompensating. [Warming Glow, via @FrankBruni]

-- Super Natural Every Day: Published. [101 Cookbooks]

-- The Art Of Grilla Warfare. [TrippyFood.com]

-- Street food in Zurich, Switzerland. [Marcus Samuelsson]

-- 10 Best Brownie Recipes. [Epicurious]

click to enlarge Pho Thanh Lich - OC WEEKLY
  • OC Weekly
  • Pho Thanh Lich

Related Content

Now Trending

Slideshows

  • Food GPS Fried Chicken Festival
    The 3rd Annual Food GPS Fried Chicken Festival in Chinatown's central plaza brings together top L.A. chefs and restaurants to present their twists on fried chicken, along with desserts and drinks.
  • Ramen Yokocho Festival in Little Tokyo
    Little Tokyo in downtown Los Angeles became a ramen paradise over the weekend as part of the Japanese cultural festival Nisei Week. Everything was hot -- from the food, to the weather, to the scene. All photos by Danny Liao.
  • Pollo Loco at ChocoChicken
    ChocoChicken is a restaurant dedicated to chocolate-flavored chicken. It sounds like a joke. And when Adam Fleischman, founder of the Umami empire and monetary force behind many other L.A. restaurants, announced in January that he’d be opening a concept based not around mole but actual, yes, chocolate-flavored chicken, many of us treated it as a joke. It is not.