Loading...
Burgers

30 Burgers 30 Days: Now on KTLA and YouTube

Comments (0)

By

Wed, Mar 2, 2011 at 9:00 AM

If you watch KTLA you will have seen the recent piece on Elina Shatkin's burger odyssey, 30 Burgers in 30 Days, in which she has been eating her way through Los Angeles' burger joints. If you don't watch KTLA, you can watch the segment here on YouTube. It's good to have documented evidence, not only in print but in film, of this sort of thing. For all of us burger voyeurs, and, perhaps, for her cardiologist.

"I am worried about my health," admits Shatkin to the KTLA reporter, as she has also admitted in one or two writers' meetings over the past month. As her editor, we think her idea of what to catalog next, 30 Salads in 30 Days, is not a bad one. Or maybe 30 Consommés in 30 Days. Any suggestions for her next odyssey, please consider writing them in the comments section. (If you suggest 30 Hot Dogs in 30 Days, we will override you, for Elina's sake if nothing else. Well, unless she eats them all at Dodger Stadium with Andre Ethier.)

Related Content

Now Trending

  • 5 Great Sandwiches Worth the Drive to Atwater Village

    If Tacos Villa Corona were open reasonable hours, this list probably wouldn’t exist — what point would there be in seeking out other cheap and hearty lunch options in a neighborhood already blessed with such spectacular burritos? But thanks to their abbreviated schedule, we have found ourselves on an island, stranded and...
  • 10 Best Gluten-Free Pizzas in L.A.

    Pizza is something that invariably inspires heated debate.  Lately, it seems only one other thing invites such passionate argument: gluten. The gluten protein is what gives wheat dough its structure, loft and elasticity.  Which is why trying to find a really good gluten-free pizza has always been like looking for unicorns...
  • Deep-Fried Doritos Debut at SoCal Fairs

    Every year, Charlie Boghosian, aka Chicken Charlie, tries to outdo himself with his deep-fried concoctions sold at California fairs. The man began his arterial onslaught modestly several years ago with deep-fried Twinkies and deep-fried Snickers bars. Seeking ever greater challenges, he took on deep-fried Oreos, deep-fried cookie dough, deep-fried Spam,...

Slideshows

  • The Year in L.A. Food (So Far)
    We've got so many restaurants, you could eat at a different joint every day of the year -- and probably the rest of your life -- and never go to the same place twice. It would be impossible (both physically and financially) to try them all, but luckily, you have us. Check out The Year in L.A. Food (So Far).
  • Ladies Gunboat Society at Flores
    At Ladies Gunboat Society, the new operation out of the restaurant that used to be Flores on Sawtelle Boulevard, the Hoppin’ John is served as an appetizer or a small plate rather than a side, and the price is the stuff of comedy.
  • Malibu Pier Restaurant and Bar
    Malibu Pier Restaurant and Bar, with chef Jason Fullilove at the helm, is in the two buildings at the pier’s entrance that used to be Beachcomber Cafe and Ruby’s Diner. Those buildings, which have been overhauled completely, reflect both the pier’s 109-year-old history and the cultural import of Malibu itself.