The Park's Finest BBQ

1 of 11

Anne Fishbein

Mama Leah's Coconut Beef at Park's Finest.

Johneric Concordia, a former community organizer who now runs The Park's Finest BBQ with his family in Historic Filipinotown, likes to tell his customers how he and his family got started behind the grill. "This was a rough neighborhood, in the '80s, '90s. BBQ kept us out of trouble. It saved our lives," he says. "Because you don't shoot the DJ, and you don't shoot the BBQ guy." Read the full review.

Published on March 20, 2012

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