Koreatown's Dae Bok Restaurant: The New Blowfish Specialist | Los Angeles | Slideshows | Los Angeles News and Events | LA Weekly
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Koreatown's Dae Bok Restaurant: The New Blowfish Specialist 

November 6, 2008
Dae Bok's all-seafood menu specializes in Korean blowfish. Read Jonathan Gold's "Sorry, Fugu: Japan's blowfish may be exquisite, but Korea's take at Dae Bok packs a garlicky punch."
Anne Fishbein
Panchan.
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Dae Bok's all-seafood menu specializes in Korean blowfish. Read Jonathan Gold's "Sorry, Fugu: Japan's blowfish may be exquisite, but Korea's take at Dae Bok packs a garlicky punch."
Published on November 6, 2008

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