UCLA's Science and Food Series: Rene Redzepi and Lars Williams Lecture Rescheduled for May

If you were all geared up to attend UCLA's Science and Food Series with Noma chef Rene Redzepi on April 2, only to find yourself crying into your edible dirt when the lecture was canceled, cheer up. UCLA has rescheduled "The Exploration of Deliciousness" with Professor Amy Rowat, Rene Redzepi and Lars Williams of the Nordic Food Lab for Monday, May 7, at 7 p.m. in Moore Hall 100.

Folks who can't make it can contact the school for a refund (write to Lisa Merin at lmerin@lifesci.ucla.edu) or leave the amount with them -- it will be recalibrated as a contribution to the series if you do. More ways to support your local modernists, right?

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