Top 3 Events: Beer Floats, Breakfast Tap Takeover + All-You-Can-Eat Crawfish Broil
Peddler's & Ales
Pair ice cream or sorbet from Peddler's Creamery with craft beer from breweries such as Firestone Walker Brewery, Angel City Brewery and Eagle Rock Brewery. Proceeds from the event will benefit the Keep a Breast Foundation.
WHAT: Peddler's & Ales
WHEN: Friday, Sept. 20, 7-10 p.m.
WHERE: Verdugo Bar, 3408 Verdugo Road, Los Angeles; (323) 257-3408.
COST: $20 plus processing fee
Big Beer & Bacon Breakfast Tap Takeover
Beer and bacon are the highlight at this breakfast takeover. Imagine dishes such as bacon scallion waffles with grilled chicken wings and Sriracha butter, pulled pork and cheese grits with bacon jam and crispy pork rinds alongside suggested pairing of beers from Firestone Walker Brewery.
WHEN: Saturday, Sept. 21, 10 a.m. to 2 p.m.
WHERE: Simmzy's, 5271 E. Second St., Long Beach; (562) 439-5590.
COST: Menu prices
All-You-Can-Eat Crawfish Broil
This Is Not a Pop-Up will bring an all-you-can-eat N'awlins crawfish broil, helmed by Perry Cheung (Phorage), to the Arts District downtown. Price does not include beer and cocktails.
WHEN: Saturday, Sept. 21, 1-5 p.m.
WHERE: Villain's Tavern, 1356 Palmetto St., Los Angeles; (213) 613-0766.
COST: $35 online; $45 at the door
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