Some food for thought from local, national and international news sources from this past week:
--Before Venice went vegan. [Eating LA]
--Sara Lee goes lo-so. [Chicago Tribune]
--Smell, don't swallow: Can food aromas satiate hunger? [POPSCI]
--Climate change affects our food, too! Food security is topic of debate in Copenhagen. [Food Manufacturing]
--Carney cuisine goes mainstream. [SF Gate]
--Cheese 'aint cheap! Wisconsin raises food and beverage tax. [WUWM]
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--Guy Fieri featured in Playboy. [EaterLA]