Right now, the only place to get a Jason Neroni-made menu is in New York City, at Bside, the pizza place he opened in Hell's Kitchen back in September. But while waiting on his new L.A. project to come together, Neroni is throwing a pop-up dinner this weekend in conjunction with the Culver City wine shop Bar & Garden.
The dinner will be a five-course, family style, Italian-American meal, with wines from Italy provided by A.I. Imports. It will take place at BGA, Bar and Garden's event space in Culver City at 8558 Washington Blvd. The cost is $80 per person, and includes food and wine. " I'm pretty sure there will some Frank Sinatra, Louis Prima and Rosemary Clooney on the record player," Neroni says.
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The menu of antipasti, pasta, mains and desserts includes items such as beets siciliana, agro dolce eggplant, rigatoni carbonara, pickled pepper ribs and pork jowl cacciatore.