Conejo Valley Adult School Serves Up 20 Cooking Classes
Chef T.J. Tramonto teaching a class
Looking to improve your cooking technique, or maybe just to have a fun night out while fine-tuning your eating skills? Then grab your toque and set your GPS for Thousand Oaks, where 20 cooking classes are being offered by the Community Enrichment Department, part of the Conejo Valley Adult School.
"We're offering more cooking classes now than we used to," says Christina Alwood, coordinator of the enrichment program. "They are becoming more popular all the time. Our instructors are so outstanding and they get a reputation. They gain a following."
Taught by area food experts, including chefs, caterers and cookbook authors, the classes cover a wide range of topics, from seasonal cooking and baking, to learning how to preserve and can foods. Alwood says among student favorites are three classes that focus on using Trader Joe's products to create new dishes.
A few courses are geared to more advanced students, but most are appropriate for all levels. For example, Alwood says the Perfect Pies class covers basics for inexperienced bakers, such as instructions for making and rolling out dough. Another class promises to teach techniques to save time, money and sanity in the kitchen. Students will leave with recipes and a finished meal for the next day, a sure-fire way to boost anyone's mental health.
There are three Ethnic Night Cooking Classes, where students will learn to prepare a French, Italian or Cajun meal, while also getting a taste of different music and cultures. (And if this inspires you to say "Bon Appetit" in multiple languages, the Conejo Adult School offers Chinese, French, Italian, and Spanish language classes. There also is a class in American Sign Language.)
Classes take place from 6 to 8:30 p.m. and are $60, unless otherwise indicated. Class size is limited to 22 students. For more information on the classes and on the instructors go to www.ConejoAdultSchool.org or call (805) 497-2761.
September 5 or October 17 -- Cooking With Trader Joe's
September 10 -- Gourmet Grilled Cheese
September 12 -- Autumn Brunch
September 13 -- Sushi for Beginners (cost $65)
September 19 -- Simply Indian Trader Joe's Style
September 20 -- A French Experience
September 24 -- Canning, Yes I Can
September 27 -- Buona Cucina
October 3 -- Advanced Cooking with Trader Joe's
October 4 -- The Flavors of India
October 10 -- Food Trends 2012
October 11 -- Tapas for Everyone
October 15 and 22 -- Simple and Sane in the Kitchen (6 - 7:30 p.m., cost $55)
October 18 -- A Cajun Experience
October 24 -- A Very Spirited Party
October 29 -- Holiday Desserts
November 7 -- Perfect Pies
November 8 --An Italian Experience
November 14 -- Flavorful Fall Soups
November 15 -- A Thanksgiving to Remember
Conejo Valley Adult School: 1025 Old Farm Road, Thousand Oaks.
Want more Squid Ink? Follow us on Twitter or like us on Facebook.
Get the Food & Drink Newsletter
Our weekly guide to Los Angeles dining includes food news and reviews, as well as dining events and interviews with chefs and restaurant owners.
More Food & Drink News
- Chef Michael Cimarusti Launches Dock to Dish, California's First Restaurant-Supported...
- Walk Through Greenspan's Grilled Cheese to Get to an Adorably Odd New Restaurant
- What to Taste and Do at L.A. Times' the Taste
- This Indian Restaurant Row Has Mumbai Snacks and Solid Pakistani Meals at a Best Western