In less than two decades, wine has gone from sideshow to main attraction at dinner parties in China. According to a The Wall Street Journal article, "China as a Vast Wine Market," wine sales grew by 20% between 2011 and 2012 -- to about $41 billion. Meanwhile, as highlighted by PRI's The World, a ... More >>
A new study out this week looks at the wine industry through the lens of climate change. The study, which was published in the Proceedings of the National Academy of Sciences, finds that many of the current wine producing regions in the world will be less suitable for wine production, and that at le ... More >>
See also: L.A.'s Wine Bars Are Better Than Ever. Here Are Our Seven Favorites Lou Amdur, may have sold his cozy, Laundromat-and-Thai massage parlor adjacent Hollywood strip mall wine bar, LOU, last March. But he still has that gift for being able to effortlessly hold forth on all things wine and fo ... More >>
Market research from the Wine Market Council, in its annual analysis of the American drinks market provides more irrefutable evidence that the United States is becoming a wine culture. The country's drinking habits continue to move toward wine above beer and spirits, making it as the fastest growing ... More >>
If your resolutions include expanding your wine fridge offerings beyond Trader Joe's corporate specials, UK-based Naked Wines opened a Napa outpost last year with a wine program that, in theory at least, makes small-batch bottles straight from winemakers more affordable. The California winemaker's ... More >>
In a stunning turn of events, the Wall Street Journal reports that Robert M. Parker, Jr., the single most driving force in the wine industry in the last 30 years, wine's most influential critic and populist, is stepping down from editing his influential journal The Wine Advocate. According to Let ... More >>
If you're into wine and were in Los Angeles this weekend, you were probably hovering around the Wine Spectator's Wine Experience, a wine affair that sponsors compelling panel discussions (another excuse, like you need it, to drink in the morning) and splendid wine tastings involving California's an ... More >>
While most of the city's denizens of drink were in NOLA celebrating Cocktail Tales and learning indelible lessons on what to drink when, and where, and in what century, I was in Oregon's Willamette Valley at the International Pinot Noir Celebration, an annual event now 26 years strong which does as ... More >>
Elias Fernandez has been the winemaker at Shafer Vineyards in Napa for 28 years -- a lifetime in winemaking terms. While some winemakers hop from winery to winery over their careers, Fernandez says he prefers "the community, the quality" of working for the same vineyard that snatched him fresh out o ... More >>
What's in a glass of wine? The answer might be surprising. Wine is basically spoiled grape juice. (Whoever first ingested it millennia ago: hat tip.) But these days wine's ingredients can also contain a laundry list of adds in's: sulfur dioxide, egg whites, oak chips, water and numerous chemical ad ... More >>
Chardonnay, Cabernet Sauvignon and Pinot Noir are the beloved trinity of most wine drinkers. There are many more varietals out there and this Sunday's (June 3) fifth annual Rhone Rangers Tasting at Vibiana in downtown Los Angeles showcases wines grown from 22 American Rhone grape varietals. Chief a ... More >>
A love for wine and dogs can co-exist. People take their pets everywhere these days--dining and drinking out, no exception. Although Los Angeles has approved pets on restaurant patios (per the recent Squid Ink post), rules prohibit them inside. Nor are they welcome at bars or in the tasting rooms at ... More >>
Making a prestige cuvee in Champagne is a process so exacting that a Champagne winemaker's title isn't 'winemaker,' it's Chef de Cave, a title that conveys the fact that, despite being subject to the whims of vintage, Champagne is an assemblage, the product of the cellar, and a chef. Indeed great Ch ... More >>
Summer is a wine-drinking marathon in California, and up and down the coast, each weekend brings pleasant opportunities to imbibe outside. The diversity of events reflects the state's varied wine-growing regions. Those on hotel grounds come with a room night package -- a smart way to go. Because i ... More >>
We've long been keen on winemaker Greg La Follette's Pinot Noir style, his bagpipe back story and the Friday night Bingo shirts he sports at wine tasting events. He's also weathered the wine business long enough that he doesn't worry about telling the whole wine truth, and nothing but the truth (so ... More >>
Wally's Central Coast Wine & Food Celebration, a nonprofit wine and food tasting event that began eight years ago to support the Michael Bonaccorsi Scholarship Fund, has unexpectedly been cancelled this year. "We just don't have a place to do the event," says the event's volunteer publicist, Janni ... More >>
There is no seven-year itch for the Colorado Wine Company. The Eagle Rock wine shop is more popular than ever with customers who are drawn to owner Jen Morgan and John Nugent's all-inclusive approach to selling wine and the unpretentious vibe of their weekly wine tastings. "I would say it's our rel ... More >>
JGarbeeThe Pinot Days Aftermath At Barker HangerWith so many wine festivals and tastings out there these days, forking over $60 ($54 with the 10% discount code for LA Weekly readers below) seems somewhat excessive for your everyday Chardonnay and Merlot pours. But this is Pinot Days, the ann ... More >>
Ah, the holiday party wine gifting season. That time of year when you'll inevitably spot a bottle of Shafer Hillside Select sporting a shiny red bow among the hostess gifts -- right as you hand over a $19.99 Cabernet you snagged off the Ralph's weekly special list on the way to the boss' house (but ... More >>
Joel PetersonThe Young Wine Fiend, Peterson, And His Mom (Center), 1955Joel Peterson, founder of Ravenswood Winery, isn't exactly the sort of winemaker to veer off the conversation track into lilting conversations about the similarities between playing the bagpipes and making wine. Rather, Pe ... More >>
flickr user cherylknauerPinot or Chardonnay?When we popped by Fig in Santa Monica recently for a Happy Hour glass of wine, sommelier Matthew Lehman was happy to chat about the new Fig Pinot Noir we spied on the menu -- Lehman helped make it under the watchful eye of La Fenetre winemaker Josh ... More >>
pepperbridge.comPellet And Friends At Pepperbridge, with ChampagneWhen Washington winemakers like Jean-François Pellet of Pepper Bridge and Amavi Cellars swoop into town, there is usually one thing on the tasting agenda: Serious wine talk. About their own wines, of course. But during our rec ... More >>
Kathy A. McDonaldLearn more about wine this month at a wine tasting seminarThese days, every foodstuff or drink gets a day in its honor. Did you know there's a National Pecan Cookie day (September 21)? One guess on how to observe either National Guacamole Day (September 16) or National Beer D ... More >>
www.alamedamagazine.comUrban Winemaker Shauna RosenblumBack in the early days of pre-Prohibition winemaking, setting up a winery adjacent to a vineyard was hardly a winemaking prerequisite. A warehouse or garage worked just fine for turning those purchased grapes into wine, particularly in Ca ... More >>
Bob DickeyChardonnay Symposium's Grand Tasting Byron VineyardAmerica's favorite wine is getting the star treatment. This weekend, July 22-23, the second Chardonnay Symposium in the scenic Santa Maria Valley puts the spotlight on all aspects of the wine varietal: where it comes from (clones!), ... More >>
Jeff KirshbaumWinemaker Sashi Moorman of Piedrasassi New Vineland at work in the Lompoc Wine Ghetto. Substance outshines style at Santa Barbara County's low-key Lompoc Wine Ghetto. A semi-industrial office park that's in the heart of land-that-time-forgot Lompoc, California, Lompoc Wine Ghett ... More >>
Jeff KirshbaumFamed winemaker Randall Grahm of Bonny Doon Vineyard at his winery's tasting room.Bonny Doon Vineyard's founder and winemaker Randall Grahm wants to do something really different. Once he ran the 28th largest winery in the U.S.; these days he's on a quest to grow grape vines fr ... More >>
Flickr user cowtoptimWe'd Probably Go With RedWe've got our Top Ten Local Burger Condiments lined up, now what to drink with those burgers? Well, we have plenty of opinions (beer, wine, cocktails, soda!), but as there is only so much one can drink in a sitting, we decided to stick to wine on ... More >>
Lisa MattsonChianti, Italy's Castello de Volpaia is one of 130 wineries pouring at Viva Vino LAThere's much more to Italian wine than Pinot Grigio. The number one U.S. import is only one of the 3,000 kinds of grape varieties that grow on the Italian peninsula. Learn about the many others this ... More >>
JGarbee Potter In The Former Scuba Shop That Will Become His Tasting RoomIf you need an excuse to for a coastal drive, winemaker Dave Potter is your man. He is the face behind Santa Barbara-based Municipal Winemakers, a small but mighty 600 cases per year operation that he tends to between ba ... More >>
Vinson PhotographyWine Cask Santa Barbara Wine has always been tapped from barrels. Rarely though, except at a winery, can you drink it that way. That is changing as more California winemakers are packaging wine in multi-gallon kegs and restaurants junk bottles for tap systems. Draft wine is ... More >>
With all the rumors about Joe Bastianich and Eataly L.A. last week, we thought it a fine time to check in on Bastianich's latest book, Grandi Vini: An Opinionated Tour of Italy's 89 Finest Wines. Bastianich is, as the book's press release reminds us, "co-owner of twenty [mostly Italian] rest ... More >>
Mi Sueño WineryRolando HerreraFive minutes into a conversation with Rolando Herrera, the owner-winemaker at Mi Sueño in Napa, it's clear that what first comes across as shyness is really more of a quiet conviction for winemaking. He didn't come from a longstanding winemaking pedigree. He di ... More >>
Lafollettewines.comGreg La Follette And Assistant Winemaker Simone SequeiraIn the winemaking scene, "getting around" is all part of the gig. The best winemakers handle the grapes at various wineries throughout their career, and often more than one winery at a time, before they find "the one." ... More >>
lafollettewines.comGreg LaFollette's True LoveWhen we first spoke with Greg La Follette, winemaker at his namesake La Follette Wines, he was telling us how making wine isn't all that different from playing the bagpipes. And why getting to know Pinot Noir isn't all that different from taking o ... More >>
Flickr user nevadadanThanksgiving With A Vineyard ViewWe spend a lot of time figuring out what to serve for Thanksgiving dinner, but how about what to serve with all of those competing homemade flavors? Asking sommeliers their pairing opinion is laudable, but can be like querying star chefs f ... More >>
NinerDo We Detect A Splash Of Former Math Teacher?Earlier this week, Niner winemaker Amanda Cramer was among those whom we chatted with about the current state of the 2010 California grape harvest. For better or worse. In an industry currently swimming in public relations laced glasses of kee ... More >>
J. GarbeeThe Last Drops Of HarvestTo those of us who live in L.A. sans air conditioning, the mild California summer of 2010 was an unseasonably pleasant, food-truck friendly three months notably devoid of sweat-free nights other than the brief late-breaking heat wave. To the California wineri ... More >>
Lynmar EstateBibiana González RaveIf you've been lucky enough to try a bottle of Lynmar Pinot Noir (or Chardonnay and Rosé), or hang out on their tasting room patio -- where $10 gets you a Robb Report-worthy luxury retreat and tastings, perhaps the best deal in the Russian River Valley -- y ... More >>
Neal1960/FlickrPinot Gris grapes A natural chicken still spends the entirety of its short life in a factory--stacked with its brethren in a feathery, disease-ridden pile. A natural soda still rots your teeth. As applied to food, the word "natural" is a marketing construct designed to make c ... More >>
Evan JohnsonCharlie BarraShould you be fortunate enough to reach your 65th grape harvest -- as a grower, not simply an imbiber -- you know when it's time to put those Sangiovese and Pinot Grigio grapes to work. And when to step back and let them enjoy a few more weeks on the vine. Squid Ink w ... More >>
Helfrich WinesAnne-Laure HelfrichIf you're contemplating which specific Alsatian Riesling or Pinot Gris -- or screw it, Gewürztraminer -- to bring to LudoBites, or if like us, you simply think it's entirely too hot to even consider the word "buttery" and white wine in the same sentence (CA C ... More >>
Being part of a winemaking family in $180,000 per acre Napa County, even a relatively new one like 11-year-old Stewart Cellars, has got to be pretty great when you're handed $150 bottles of the really good grape juice, not so hot when Dad stops footing the dinner bill. But in the case of James Stew ... More >>
Municipal WinemakersWill Bike For WineBefore you commit to a lifetime of padded bike shorts after watching Alberto Contador win the Tour de France on Sunday, we suggest you start with a leisurely ride to Municipal Winemakers' Santa Barbara tasting room (only 100 miles, versus this year's 2,26 ... More >>
Flickr/tibchris Sonoma wineries will strut their stuff during a Sonoma in the City: Los Angeles promotion this Tuesday through Thursday, May 4th through 6th, that will offer tastes at every level, from free for the cash-strapped to a $150 wine dinner. The $150 dinner at Melisse on Wednesda ... More >>
Think of Mount Etna, the largest active volcano in Europe, and you likely do not think of flowing wine. Flowing lava maybe. But some of the best red wines in Europe are being produced in that most unusual and extreme of locales. To the ancient Greeks, eastern Sicily's Mount Etna was home of the one ... More >>
What happens when you cross a wine geek with a tech geek, then turn them loose on Twitter? You get wine tasting across time zones and even continents, lots of passionate oenophiles, and happy winemakers. It's called Twitter Taste Live and it's a place where the online community can purchase, taste ... More >>
Cupcake VineyardsChardonnay and cupcake pairingA cabernet frosted cupcake is bad enough. But cupcake-inspired wine? Despite the name, Cupcake Vineyards, a division of global producer The Wine Group's Underdog Wine Merchants, produces no dessert wines. Last fall, Cupcake introduced a selection of $ ... More >>
If you're willing to spend a long day on the road and splurge for a food-and-slosh fest, then the second-annual Pebble Beach Food & Wine gathering held April 16-19 merits the effort. Consider: 250 wineries. 50 major chefs. Tastings. Demos. Meals. Names on the roster that are near and dear to Angele ... More >>
Winemaking can once again be local
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