Subject:

U.S. Department of Agriculture

  • Blogs

    May 18, 2012

    Pizza Isn't a Vegetable, Congressman Insists

    Those Democrats. They just won't drop that ridiculous "pizza is not a vegetable" thing. Fox News reports that Rep. Jared Polis, a Democratic congressman from Colorado, has proposed legislation that would end pizza being counted as a vegetable in public school lunches. The SLICE (School Lunch Improve ... More >>

  • Blogs

    May 18, 2012

    What's In Season at the Farmers Market: Morels

    Morel mushrooms are back -- after a tense few days among antsy pickers up north. Conventional wisdom says that on the West Coast, morels show up in spring after two full days of 80 degree weather and that they favor recently disturbed earth, either from fire, logging or new landscaping. This bode ... More >>

  • Blogs

    May 18, 2012

    Food News Roundup: Urasawa #2 Most Expensive U.S. Restaurant, New Obama Food Initiative Health Food Cheaper Than Junk

    L.A. Observed: The Daily Meal calculates the country's most expensive restaurants -- with L.A.'s Urasawa No. 2. Melisse is No. 11. CBS News: Obama announces a food initiative aimed at improving food security in needy African countries. MedPage Today: A U.S. Department of Agriculture study finds t ... More >>

  • Blogs

    May 17, 2012

    Corn Syrup Can Make You Stupid, Study Finds

    We all know corn syrup can make you fat, but dumb too? According to a new UCLA study published in the May 15 issue of the Journal of Physiology, regular intake of high fructose, such as that found in corn syrup, can negatively impact memory and learning ability -- in as little as six weeks. Resear ... More >>

  • Blogs

    May 11, 2012

    Lawsuit Seeks Federal Ban on Foie Gras

    And the foie gras wars continue: According to Courthouse News, the Animal League Defense Fund and other animal rights organizations filed a lawsuit this week against the U.S. Department of Agriculture for continuing to permit the sale of foie gras. The lawsuit claims that the federal agency's failu ... More >>

  • Blogs

    April 12, 2012

    Locavore App: Know What's In Season All the Time Shop Local Farms From Your iPhone

    The USDA says that ninety-one percent of U.S. farms are classified as small, usually family run businesses, grossing less than $250,000 a year. That's a lot of local food production run on a shoestring budget, if any at all, with no little to no access to customers outside of direct sales at a far ... More >>

  • Blogs

    April 5, 2012

    Two-Year Citrus Quarantine in Eastern Los Angeles County

    We knew it was only a matter of time. After watching Brazil's and Florida's citrus get decimated by Asian Citrus Psyllid (ACP) -- to the tune of billions of dollars -- we knew that despite rigorous agriculture checkpoints, testing and restrictions, California would probably be next. The bug, the c ... More >>

  • Blogs

    March 21, 2012

    Safeway, Vons Will Stop Selling Ground Beef Containing 'Pink Slime'

    The days of "Let them eat pink slime" are over. Today Safeway Inc., the second-largest supermarket operator in the country, said it will stop buying the ammonia-treated beef filler "because of widespread customer concern," MSNBC reports. Since Safeway owns Vons, hamburger sold at Vons will also be p ... More >>

  • Blogs

    March 19, 2012

    USDA Relents on Pink Slime; Schools Can Opt Out

    The people spoke, and they said, "No more pink slime!" And this time, the feds actually listened, kind of. Last Monday, we told you how the U.S. Department of Agriculture was planning on shipping out 7 million pounds of "pink slime" to be added to the lunches of unknowing urchins at public school ... More >>

  • Eat+Drink

    March 15, 2012

    Rubus Ursinus: A Guide to the Elusive Pacific Blackberry

    The people spoke, and they said, "No more pink slime!" And this time, the feds actually listened, kind of. Last Monday, we told you how the U.S. Department of Agriculture was planning on shipping out 7 million pounds of "pink slime" to be added to the lunches of unknowing urchins at public school ... More >>

  • Blogs

    March 12, 2012

    Uproar Over 'Pink Slime' in School Lunches

    Remember pink goo? Let us refresh your memory. Pink goo, aka pink slime, is scraps of meat and connective tissue swept up from slaughterhouse floors that are doused with a pink chemical to kill dangerous pathogens -- since they've been, you know, on the floor -- then blended together into a substanc ... More >>

  • Blogs

    November 15, 2011

    Food News Roundup: Colbert's Ice Cream War, A McRib Confession Jacques Pépin's Fridge

    A. Scattergoodpumpkins at the Santa Monica farmers market​Los Angeles Times: According to new USDA report, local food sales could $7 billion this year and farmers markets doubled from 1998 to 2009. PBS Food: How to make pumpkin bread pudding. Tomostyle: More fun with secret supper clubs at ... More >>

  • Blogs

    September 22, 2011

    BPA Found in Kid-Friendly Canned Foods

    Campbell'sDisney princesses may contain toxic chemicals​ Disney princesses may be toxic, and not just for sociological reasons. New testing by the Breast Cancer Fund has found BPA (bisphenol-A) in six brands of canned foods marketed to children, with the highest level in Campbell's Disney Prin ... More >>

  • Blogs

    September 12, 2011

    Cargill's Second Turkey Recall in Six Weeks

    taleitalei/flickrTurkey burger.​ A turkey burger isn't sounding so good right now. Even if no immediate evidence suggests salmonella-laced ground gobbler has, as of this weekend, infiltrated California's stores, the Minnesota-based company Cargill Inc. has issued its second recall in six week ... More >>

  • News

    June 16, 2011

    Why Los Angeles Schoolkids Get Lousy Meals

    taleitalei/flickrTurkey burger.​ A turkey burger isn't sounding so good right now. Even if no immediate evidence suggests salmonella-laced ground gobbler has, as of this weekend, infiltrated California's stores, the Minnesota-based company Cargill Inc. has issued its second recall in six week ... More >>

  • Blogs

    June 16, 2011

    Apples Found to Contain the Most Pesticide Residue

    Flickr/ollesvensson​ A U.S. Department of Agriculture study of pesticide residue on produce has led a consumer-advocacy group to place apples at the top of their latest Dirty Dozen list, according to a June 12 report in the Wall Street Journal. In its annual screening, the USDA's testing fou ... More >>

  • Blogs

    June 14, 2011

    Pesticides: Apples and Celery Top the List of Contaminated Fruits and Vegetables

    ​Remember the poisoned apple that Snow White eagerly gobbled down? In today's world, that apple would not need to be dipped in a cauldron of venom. It would come from the supermarket. That's right, according to federal data, nearly 98 percent of apples are contaminated by pesticides, topping ... More >>

  • Blogs

    June 3, 2011

    Short Attention Span Dinner Theater: Your Week in Food, 5/31-6/3

    Flickr/Lauren Manning​ In which we highlight the past week in food, either at home or abroad. "What is a fake restaurant, exactly? Is it a place like Happy Family, serving kung pao chicken whose fowl is carefully crafted from gluten, or like the celebrity hangout Philippe, itself an imitatio ... More >>

  • Blogs

    June 2, 2011

    USDA Unveils New Food Chart: No More Pyramid Schemes

    ​ This morning the USDA unveiled their new food chart, finally replacing the food pyramid which first debuted -- and was trashed pretty much since -- in 1992. The new chart also comes with its own new website, ChooseMyPlate.gov. The food pyramid, you will doubtless remember, is that irritating ... More >>

  • Blogs

    May 26, 2011

    The Thursday Edition: A Roundup of Newspaper Food Stories

    Flickr/dubh​ What's the country reading today food-wise? Here's a roundup of some of the food-related stories from other newspapers, many of which print their food sections mid-week. And remember, even if you don't actually buy papers these days (or not; this paper is free), it's where most of ... More >>

  • Blogs

    May 3, 2011

    The USDA's New Food Desert Locator: Map Your Bad Food Day

    Screenshot of Food Desert Locator map of area food deserts, in pink​ If you live in Los Angeles, you may sometimes feel like you're in a food desert. It is often maddeningly hot. You may find yourself bereft of food trucks, or good ones at any rate. You may be reading this right now from the o ... More >>

  • Blogs

    April 6, 2011

    Frozen Turkey Burgers Recalled Due to Salmonella

    Flickr/JMRosenfeld​ A Salmonella strain in turkey burgers that has sickened people in 10 states, including California, is antibiotic-resistant, according to the Centers for Disease Control and Prevention. The Jennie-O Turkey Store, based in Willmar, Minn., recalled 27 tons of frozen turkey bur ... More >>

  • Blogs

    March 2, 2011

    California Merchant Recalls 64,000 Pounds of Chicken, Pork Products

    Flickr/Tony Austin​ A Tracy, California, food supplier has recalled 64,000 pounds of chicken and pork products because some broccoli in the products was found to be contaminated with Listeria, the Associated Press reports. The 10 varieties of premade foods, which include "Raley's" rice bowls ... More >>

  • Blogs

    February 8, 2011

    What's in The Beef: Taco Bell President Gives Away "Secret Ingredients" On Video Amid Lawsuit

    Screenshot of Taco Bell gorditas ​ There's only so much thinking "outside the bun" you can do before wondering what's inside the burrito. That may have been the thought-process of California resident Amanda Obney before she filed a lawsuit against Taco Bell for false advertising. The class ac ... More >>

  • Blogs

    February 1, 2011

    USDA Releases Dietary Guidelines for Americans, 2010: Drink Water, Eat Less. Go Figure.

    USDA​Yesterday the USDA released the 2010 Dietary Guidelines for Americans. Got a pen? A keyboard? Your Twitter app? And it's not a lot of governmentalese this time (well, okay it is), but some very sensible recommendations. Eat less, drink more water rather than sugary drinks, seriously lower ... More >>

  • Blogs

    January 28, 2011

    Whole Foods Conditionally Supports Genetically Engineered Alfalfa

    Flickr/VirtualErnSome Roundup with your mayo?​ Whole Foods Market conditionally threw its support behind the U.S. Department of Agriculture's recent decision to deregulate genetically engineered Roundup Ready Alfalfa. In an email sent to customers last week, Whole Foods professed their support ... More >>

  • Blogs

    January 28, 2011

    Taco Bell Beefs Up Response to Meat Lawsuit

    Malcolm Bedell/FromAwayExactly what is in that Taco Bell Crunchy Beef burrito?​ Taco Bell President Greg Creed told USA Today late Friday that his company is "retaining outside counsel" and is seriously considering a countersuit again the recent lawsuit that charges that his company's taco fil ... More >>

  • Blogs

    January 5, 2011

    Map of American Food Deserts: When Dinner is a Bomb Burrito Instead of Burrata & Mesclun

    Slate/USDA​ Check out this map, just posted by Slate ("Dinner at the Kwik-E-Mart"), showing the placement of the so-called Food Deserts of America. A lovely term, really, which sounds more like a Ben Marcus short story than the USDA category which it is. According to the US Department of Agric ... More >>

  • Blogs

    December 27, 2010

    Time for a New Food Pyramid? GOOD Reveals Winner of Food Pyramid Contest

    USDAIs this outdated?​Remember the food pyramid? It's the thing that told us to eat less sweets, fats, dairy, and meat, and more fruits, vegetables, and grains. Well, the food world is always changing, and so too are our diets. That's why the people over at GOOD recently held a competition to ... More >>

  • Blogs

    November 17, 2010

    We Are Fat, Starving, and Can't All Be Mark Bittman: Or, Hunger Levels at a 15-Year High

    N. GalutenChili cheese dog​ Yes, we are a big country with many different people -- but there is something wrong when we are both fat and hungry. CNN is citing a federal report telling us that U.S. hunger levels continue to be at a 15-year high. Why 15 years? Because that's as long as the Depa ... More >>

  • Blogs

    November 16, 2010

    The USDA's New & Improved National Farmers Market Directory

    USDAfarmers markets in the US​ According to the blog Obama Foodorama, today the USDA rebooted the National Farmers Market Directory. It's apparently "nutrition info week" at the Department of Agriculture, which was the happy occasion for the upgrade. The state-by-state directory, which can ... More >>

  • Blogs

    October 8, 2010

    Daily News Reports "Midnight Run" to Spend Food Stamps; Bloomberg Shakes His Finger at Poor Soda-Drinkers

    Karen Apricot New Orleans/FlickrFood stamps accepted.​ We've told you before. Food stamps are hotter than the flames that hissed around that truck of yams on I-5 Thursday morning (where was a marshmallow avalanche and a dusting of brown sugar when you needed them, right?). If you require fu ... More >>

  • Blogs

    August 23, 2010

    Egg Watch Continues: More Recalls, New Safety Rules

    Flickr user Muy YumPoached egg from Bottega Louie​ Our egg problem is still going strong. MSNBC is reporting that over a half-billion eggs have been recalled, and even more could be on the horizon. Meanwhile, the Wall Street Journal is reporting that new egg safety rules were only recently pu ... More >>

  • Blogs

    July 28, 2010

    Update on Lunches at LAUSD: Superintendent Calls for Task Force, Activists Form Their Own

    Photo via back_garage's Flickr stream.​On July 13th, we let you know about the L.A. Unified School District (LAUSD) meeting regarding their contracts with school lunch vendors. A handful of grassroots activists attended with the intent to halt the planned 5-year renewal and postpone the vote ... More >>

  • Blogs

    July 22, 2010

    Andrew Breitbart's Reaction: Just As You Knew It Would Be

    Apologize? Never!​ In one of the least surprising media developments of the year, Andrew Breitbart, the conservative provocateur whose media company is based in Santa Monica, has reacted to an embarrassing journalistic error not by apologizing -- but by going on the attack. Tuesday we wonder ... More >>

  • Blogs

    July 8, 2010

    Is Your Olive Oil Really Extra Virgin? U.S. Called a "Dumping Ground for Cheap Olive Oil"

    Flickr/Kevan"Extra virgin" olive oil may contain safflower, canola or peanut oil--and there's nothing you can do about it.​BP isn't the only disreputable oil company in the United States. Apparently there are no rules regulating olive oil here. Which means that purveyors can sell consumers any ... More >>

  • Blogs

    June 30, 2010

    Respite From Continuous Stream Of Bad News: 40 States Fatter Than California

    Mississippi on the left; we're on the right.​ A new report from from the Trust for America's Health confirms it: We're not as unhealthy as the rest of really unhealthy America. Sure, we're pretty unhealthy, but for now let's take in the good news and celebrate with a Double Down. California ... More >>

  • Blogs

    June 18, 2010

    Uh-Oh: Campbell's Soup Recalls 15 Million Pounds of SpaghettiOs with Meatballs

    ​Donald Goerke must be rolling in his grave. The USDA has announced that Campbell's Soup has recalled three different varieties of SpaghettiOs with meatballs, at a combined weight of 15 million pounds. We talked to company spokesman Anthony Sanzio, who started off by pointing out that "The US ... More >>

  • Blogs

    June 9, 2010

    The Food Illuminati: GMO Labeling and the Codex Alimentarius

    Codex AlimentariusPage 1 of 108 of a Codex publication​ What is the Codex? More Michael Pollan and less Dan Brown--we hope. The little-known Codex Alimentarius Commission was established in 1963 under the joint auspices of the United Nations and the World Health Organization to devise universa ... More >>

  • Blogs

    May 18, 2010

    USDA Ups Ground Beef Standards In U.S. Schools: Mystery Meat Looks For New Home

    N. Galuten​ Jamie Oliver can sleep easier now. Starting July 1st, all ground beef intended for the National School Lunch Program will be held to much higher standards. Said U.S. PIRG public health advocate Liz Hitchcock in a statement, "By raising the bar for ground beef served in schools and ... More >>

  • Blogs

    April 20, 2010

    FDA Plans to Legally Limit Your Salt Intake

    Morton Salt​ According to today's report in The Washington Post, the FDA is planning an "unprecedented" effort to limit the salt consumption of Americans. The idea is that putting legal limits on the amount of salt allowed in food would significantly lower the number of deaths from heart dise ... More >>

  • Blogs

    February 1, 2010

    Haggis Update: Sorry, Folks, The Real Stuff's Still Illegal

    LA Weekly Flickr pool/My Last Bitecans of haggis at Buchanan Arms​Despite many reports that haggis will soon be allowed into the United States, the U.S. Department of Agriculture says not so fast. When the BBC thought to verify the rumors that the Scottish delicacy would finally be imported (h ... More >>

  • Blogs

    January 4, 2010

    Beef Recall Spotlights Tenderization Hazards: DIY Beef Tenderizer, Anyone?

    A recall on Christmas Eve of almost a quarter million pounds of beef has focused attention not only on the beef, but on the process of mechanically tenderizing the meat. 248,000 pounds of beef products were recalled by the US Department of Agriculture's Food Safety Inspection Service from National S ... More >>

  • Blogs

    December 17, 2009

    Perky Jerky: Beef Jerky and Caffeine in One Fix, or How To Launch a Business with Stuff You Spill on a Ski Trip

    Perky Jerky​Spend any time in truck stops or bars or watching the commercials during football games, and you quickly realize that beef jerky is America's secret snack food of choice. Okay, maybe not so secret. And now, not only can you get Steelers QB Ben Roethlisberger's line of beef jerky, y ... More >>

  • Blogs

    November 25, 2009

    County Urges Feds To Allow Night Firefighting From Air

    File photo​The Los Angeles County Board of Supervisors on Tuesday urged the U.S. Forest Service to allow nighttime air attacks on brush fires. The board cited damage done and momentum gained in the first night of the deadly Station Fire in August, which ended up as the largest wildfire in coun ... More >>

  • Blogs

    November 4, 2009

    Can Canada's killer coyote species show up in Los Angeles?

    By Donna BarstowLast week Taylor Mitchell, a promising young musician from Toronto, was mauled and killed by two coyotes while hiking alone in Nova Scotia. Other hikers heard her screams and she was airlifted to Halifax, but died October 28. She was a folk and country musician nominated for a 2009 C ... More >>

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    Them

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