President Obama declared April "Budget Responsibly" Month yesterday. April also happens to be Grilled Cheese Sandwich Month. Unbeknownst to San Francisco-based The Melt (with a location downtown), their grilled cheese sandwich giveaway will cover both bases -- looking out for both your wallet and yo ... More >>
Slate: The William Koch lawsuit over counterfeit wine sparks a look at how a $10,000 bottle of wine is a show of "prestige, rarity and age" and not necessarily of quality. NPR: New Jersey winemakers are seeking to formalize a geographical label of sorts -- Outer Coastal Plain -- to circumvent stere ... More >>
See also: *Veruca James, Accountant Turned Porn Star: "I'd Always Been Wild" *Top 10 Strip Clubs in L.A. *Porn Star Tasha Reign's Secret Life as a UCLA Student Los Angeles is home to lots of dreamers; would-be actors, musicians and writers all flock to our golden shores trying to find their place i ... More >>
The James Beard Foundation unveiled award finalists earlier this morning. Among the hometown candidates who remain contenders for the award are the following: Jon Shook and Vinny Dotolo (Animal) for Best Chef: West (CA, HI, NV); Piero Selvaggio (Valentino, Valentino Vin Bar) and Carolyn Styne (Lucq ... More >>
California Labor Commissioner Julie A. Su has issued citations to restaurants across the state for violating various state labor laws. Urasawa, the famed sushi restaurant in Beverly Hills, was among those cited. According to the Commissioner, the government's investigation found that Urasawa's kitc ... More >>
Place: Egg Slut Truck. (Note: At its current schedule, the truck can be found at Handsome Coffee Roasters Mondays through Thursdays from 12 p.m. to 4 p.m.) Atmosphere: Your best option is to pair your order with an espresso with milk from Handsome Coffee Roasters just a few steps away. The barista ... More >>
We seem to be making our way out of the recession, as recent Labor Department stats indicate, but even the more financially secure wouldn't dismiss the appeal of free food. There are two giveaways in town this week -- and they're not going to be Costco-sized fun bites. First up, the Fatburger/Buffa ... More >>
Are you a musician? Is your group having issues? Ask Fan Landers! Critic Jessica Hopper has played in and managed bands, toured internationally, booked shows, produced records, worked as a publicist, and is the author of The Girls' Guide to Rocking, a how-to for teen ladies. She is here to help you ... More >>
See also: *L.A. Art History Lessons on Twitter, in Emoji Form *Our Calendar Section, Listing More Great Things to Do in L.A. This week, an array of icons -- cowboys, the president, an unforgettable AIDS activist -- appear in art on view and three performers laugh all afternoon at LACMA. 5. Art det ... More >>
Many folks inside the offices of The Hollywood Reporter on the Miracle Mile evacuated this morning after authorities received a suspicious package report. Photos of the location show office workers outside the building, at 5700 Wilshire Boulevard. The LAPD tells us its hazardous materials team is ... More >>
WildCraft Sourdough Pizza will become the newest member in the growing coterie of restaurants offering Neapolitan-style pies in town when it opens for lunch next Monday, January 25. Coming from the men behind the Hermosa Beach brasserie Abigaile, the restaurant will launch in the historic triangular ... More >>
A somewhat conservative institution like the Getty Museum isn't alway known for its sense of humor. And Richard Meier's modernist castle on the hill can be intimidating. So it comes as a pleasant surprise to see the Getty jumping on one of the more amusing Internet memes to pop up in the last, oh, 7 ... More >>
A somewhat conservative institution like the Getty Museum isn't alway known for its sense of humor. And Richard Meier's modernist castle on the hill can be intimidating. So it comes as a pleasant surprise to see the Getty jumping on one of the more amusing Internet memes to pop up in the last, oh, 7 ... More >>
When news first broke on the 40% of perfectly good food we throw away as waste on an annual basis, the shock was enough for the news to stay circulating for a few days -- a feat rare in online journalism these days. If we expand the circle of perpetrators to include other countries, the stats grew e ... More >>
Twenty years ago, rap animosity was expressed via diss songs. Like, if someone pissed you off you went home, thought about it, went to a recording studio, pressed up your album, and sent it around. The object of your diss might not find out until six months later. More recently the rise of the mix ... More >>
Remember the good old days, when you'd watch TV, then think about it a bit, then perhaps discuss it the next day at work over the water cooler? Now that's not nearly enough. While watching TV, you must read everyone's live tweets about the show, then watch the after-show about the show, then hashtag ... More >>
That Hello Kitty bowl may be adorable, but plastic dishware appears to be a very bad idea healthwise. A new report in the Journal of the American Medical Assn. finds that eating hot food from melamine bowls can expose you to high amounts of melamine, according to Fox News. Melamine is toxic crap ... More >>
A story in the L.A. Times yesterday profiled Brad Newman, a guy who writes a lot of online reviews and decided to figure out how to leverage that fact. He's invented The Reviewer Card, a $100 piece of plastic that you show to restaurant and hotel personnel to let them know you write online reviews, ... More >>
Francis Lam is a well-respected food writer. He is also the least ridiculous judge on Top Chef Masters. And a keen Twitter wit, which would make him a Twit, though not in the bad sense. Francis Lam likes food a lot. He has chopsticks tattooed on his person. He also likes football. We don't f ... More >>
See also: *More L.A. Weekly Film Coverage It's possible that the price of fame has never been higher -- and not just in the tried-and-true Hollywood storylines of fame, fortune and the tragic falls from grace. In his new documentary $ellebrity, seasoned celebrity and event photographer Kevin Mazur ... More >>
If you're reading this, then the world hasn't ended. Yet, anyway. And so, even though NASA confidently released a helpful, if pre-emptive, video entitled, "Why the World Didn't End Yesterday," it still wouldn't hurt to borrow a bit from panicked Russians and have some sort of food-related contingenc ... More >>
See also: *5 Best Comedy Shows in L.A. This Week *10 Best Stand-Up Comedy Shows in Los Angeles It's around 11 a.m. on a Wednesday as Cash Levy enters a banquet room within the pleasant, faux-sylvan Etiwanda Gardens event center near Rancho Cucamonga. Sixty employees of a major Southern California u ... More >>
Alt-J Fonda Theatre 12/12/12 Better Than: open apple anything The primary challenges Alt-J faced during their show at the Fonda last night were improper sound mixing (not their fault), and simply not having enough material to pull from to satisfy their audience (also not really their fault). De ... More >>
Instead of reaching for that box of Kleenex, maybe you should grab a six-pack. According to a new study, beer has anti-viral properties, being particularly effective against the respiratory syncytial (RS) virus, which can cause pneumonia and bronchitis in young children and symptoms similar to the ... More >>
It was only a matter of time. Word came down from the Hollywood studios last night that Jonathan Gold, current food critic for the L.A. Times and former critic for the L.A. Weekly will be the subject of a new untitled documentary directed by Laura Gabbert (No Impact Man), per the Hollywood Reporter ... More >>
Hanukkah is upon us, with its gift-giving, candle-lighting and most importantly -- a focus on eating fried food. For European Jews, that fried food is the latke. It's a time-honored dish and one that's tied to family memories and childhood. When it comes to making your own, you can pour over Joan ... More >>
Are you a musician? Is your group having issues? Ask Fan Landers! Critic Jessica Hopper has played in and managed bands, toured internationally, booked shows, produced records, worked as a publicist, and is the author of The Girls' Guide to Rocking, a how-to for teen ladies. She is here to help you ... More >>
A Silver Lake billboard that recently hawked Avion tequila took on a very different tone last month. "SUPPORT PUBLIC EDUCATION OR FACE CATASTROPHE!" read the near-apocalyptic message in stark black type. On Santa Monica Boulevard, the wisdom of Robert Frost crept by in the same foot-tall, all-caps c ... More >>
Celebrating this year's Best of L.A. issue -- now out in print and online -- we're counting down, in no particular order, 100 of our favorite dishes. 22: Beef Ribs at Bludso's BBQ. Kevin Bludso's Texas-style barbecue pit, powered by dense hickory logs and a massive custom-designed smoker, is as cl ... More >>
In-Chan Thai Cuisine is the subject of this week's restaurant review. Here's a taste of what you can find in the review, as well as a few extra tidbits: Food: Make sure to ask for the special Northern Thai menu, which isn't given out to most patrons unless specifically asked for. Order of it and yo ... More >>
By Allison Babka Karaoke can be a dangerous endeavor. What can you sing that won't make friends shun you? How can you go balls-out during your next performance? Each week on our sister music blog at the Riverfront Times brings you "Ask a Karaoke Host" featuring professional karaoke empresario Alli ... More >>
There are plenty of opinions out there about trends that are played out. People are sick of small plates. Down with communal tables. Recently, there was even an internet screed against bar food (what's up with that?). All of this is basically a backlash against trends in dining in general -- a way f ... More >>
Italian restaurants with big, crowd-pleasing menus are generally safe territory for vegetarians, and Trattoria Neapolis, the subject of this week's restaurant review, is no different. The wide-ranging menu offers staples like caprese and beet salad, as well as a strangely re-imagined panzanella wi ... More >>
So the center of the tech universe is still in Northern California. Big deal. Facebook's in freefall; the iPhone 5 is a snooze. Yes, innovation continues to matter, but these days, it's less about the platform and more about the content. On that front, L.A. is king. The top YouTube stars live here. ... More >>
So you have this really great idea, fried chicken that comes in the shape of a cupcake or something like that, and a food truck is your dream vehicle to stardom. You're in luck: Running a Food Truck for Dummies is here. No matter that we seem to be reading about as many food trucks shutting their sl ... More >>
Leading up to this year's Best of L.A. issue (due out Oct. 4), we'll be counting down, in no particular order, 100 of our favorite dishes. 70: Brisket Banh Mi at Gjelina Take Away In its purest form, the banh mi is a humble lunch: a thin layer of meat, a smear of pate or mayo, a handful of flash-p ... More >>
We learned via NPR's Morning Edition this morning that Cornell University's grape breeding program is looking for names for two brand new wine varietals. And they're hoping the public will help. The two varietals are a cold-hearty white-wine grape, which has aromatic qualities similar to Gewürztram ... More >>
5. You work at the USDA (or maybe don't anymore): And thus got an internal memo last week, which helpfully pointed out that "one simple way to reduce your environmental impact while dining at our cafeterias is to participate in the 'Meatless Monday' initiative." (Meatless Mondays is a 2003 non-profi ... More >>
Leading up to this year's Best of L.A. issue (due out Oct. 4), we'll be counting down, in no particular order, 100 of our favorite dishes. 77: Agedashi Tofu at Izakaya Bincho. At Izakaya Bincho, a cubbyhole of a restaurant hidden along the boardwalk Redondo Beach Pie, chef Tomo Ueno might have bee ... More >>
Leading up to this year's Best of L.A. issue (due out Oct. 4), we'll be counting down, in no particular order, 100 of our favorite dishes. 79: Tandoori Chicken at Al-Watan Surely we can't be alone in our endless fascination with the tandoori oven, a cylindrical-shaped clay oven that facilitates a ... More >>
Leading up to this year's Best of L.A. issue (due out Oct. 4), we'll be counting down, in no particular order, 100 of our favorite dishes. 80: Shu Mai at Elite Restaurant. Elite Restaurant in Monterey Park has a reputation for being one of the most civilized dim sum palaces in town -- if you're ac ... More >>
See also: Just 10 minutes and five miles away, 14-year-old Unique Russell likewise fell victim to gunfire amid the celebration. Update: Morehouse College, one of about 100 "historically black colleges and universities" around the country, confirms that Tillet was a graduate. Read the college's full ... More >>
Leading up to this year's Best of L.A. issue (due out Oct. 4), we'll be counting down, in no particular order, 100 of our favorite dishes. 81: White Anchovy, Tomato and Fresno Chile Pizza at Pizzeria Mozza. The mere mention of anchovies doesn't evoke pleasant memories for most people. Maybe someo ... More >>
Leading up to this year's Best of L.A. issue (due out Oct. 4), we'll be counting down, in no particular order, 100 of our favorite dishes. 82: Sooo Cali Dog at Dog Haus. Maximalist-topping hot dogs aren't exactly new in Los Angeles. Pink's has been creating celebrity-named behemoths for the better ... More >>
On Tuesday, National Geographic released a list of the 10 Best Burgers in the country. Because, you know, National Geographic is such an expert on ... burgers. But the list got a lot of chatter and Internet play, simply because it's a top-10 list and it named a BEST (L.A.'s Apple Pan, incidentally). ... More >>
Leading up to this year's Best of L.A. issue (due out Oct. 4), we'll be counting down, in no particular order, 100 of our favorite dishes. 83: Chicken Vampiro at Mexicali Taco & Co. It almost brings a tear to the eye thinking back to the days when the flame-grilled meats at Mexicali Taco & Co. wer ... More >>
If you're looking to experience what some of L.A.'s best breweries have to offer in one whirlwind night, make sure to mark your calendar for the third annual Los Angeles Craft Beer on Saturday, Aug. 18. "Beer Chicks" Hallie Beaune and Christina Perozzi, along with 213 Nightlife proprietor Cedd Moses ... More >>
Leading up to this year's Best of L.A. issue (due out Oct. 4), we'll be counting down, in no particular order, 100 of our favorite dishes. 86: Galbi Jjim at Soban. Walk into any cozy Korean mom-and-pop restaurant, the kind with the old lacquered wood tables and weathered pictures of soups and stew ... More >>
For all of you who constantly check Los Angeles chef Ludo Lefebvre's Twitter feed and LudoBites website for updates on his latest pop-up, who surf the Sundance Channel and drive by Gram & Papa's to check for rooster paraphernalia, who DM the chef and his wife offers of babysitting, soon you can thum ... More >>
Atwater Village's Kickstarter-funded "restaurant project" Thank You for Coming announced yesterday that it had finally received its approval from the L.A. County Health Department and plans to host its first open house on June 21, from noon to midnight. Thank You For Coming aims to become L.A.'s f ... More >>
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