Kirsten Siebach didn't want to go to the party.
"There's just no way I can make it at 10 p.m.," she found herself thinking, "because that's breakfast time."
For weeks Siebach had been falling asleep in church and calling her mother daily to check her own sanity. But it was her friend's birthday, so ... More >>
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Better Than... cramming among the sweaty masses of a typical EDM festival tent in the hopes of catching a glimpse of the man behind the podiu ... More >>
Susan ParkBibimbap Plating by Lisa Gilliam
You either planned ahead or you didn't for feeding yourself during carmageddon. If you're a planner, this weekend is perfect for making dishes that take all day or even two days. If you're not a planner, well, clean out your pantry and refrigerator t ... More >>
Who else could that be onstage?: Pulp, 2011There are those who think of Pulp as a 1990s Britpop band that duked it out (and continues to duke it out) with the likes of Oasis and Blur for the dubious title of "Best Britpop Band of the 1990s."
Those people, of course, are very, very wrong.
Pu ... More >>
Anne FishbeinMr. Gold, with dim sum menuDear Mr. Gold:
My wife had a great cassoulet in Paris several years ago. Is there a place in Southern California that has a real French cassoulet? I know this is the time of year they make it.
--Jim Nakano, Glendora
Dear Mr. Nakano:
The Donut Man! It g ... More >>
If you're the sort of person whose idea of a fun time is curling up with a mug of Armagnac and a sauce-spattered vintage edition of Paula Wolfert's 1983 classic The Cooking of Southwest France, then you might want to make reservations at Bistro LQ next Tuesday or Wednesday night. Both nights chef La ... More >>