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Blogs
April 9, 2012
Q & A with Gustavo Arellano: Taco USA, Mexican Authenticity Food Writing
You might suspect Gustavo Arellano, the brain and wit behind the popular syndicated and OC Weekly column ¡Ask a Mexican!, as one of those Mexican food sticklers who bristles at ideas of yellow nacho cheese, the chimichonga, the chicken fajita pita, enchilada combination plates and Taco Bell's 50th ... More >>
Blogs
February 6, 2012
Lawsuit Alleges That SunChips Are Not "All-Natural"
Pleasantly surprised that the SunChips and Tostitos you munched on during the Super Bowl were stamped "All-Natural"? Hopefully, you're not a Pats fan, else you're in for another letdown: a lawsuit filed last week against the chips' manufacturer, Frito-Lay, alleges that the snacks are not all-natura ... More >>
Blogs
October 13, 2010
Combating Functional Foods: Whole Grain Salads
D. GonzalezSpaghetti squash and farro salad at Lemonade What do Rice-A-Roni, Tostitos, and Cocoa Puffs have in common? Aside from the fact that we never thought we'd ever mention them on this blog, the answer is that they now have packages touting them as a whole grain food. Which leads to ... More >>
LA Life
November 20, 2003
Oh, Grow Up!
How to throw a party like a real adult
Eat+Drink
August 2, 2001
Thinking Pink

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