"Go to these places now. Don't wait. This may be your last chance to immerse yourself in a vanishing world." So says Peter Moruzzi, author of the just-published book Classic Dining: Discovering America's Finest Mid-Century Restaurants, a glossy, full-color, coast-to-coast tour of the restaurants you ... More >>
Guzzle & NoshThe decor at Tiki-Ti flanked by two views of the 50th Anniversary Mug designed by Sven Kirsten.Break out the rum. L.A.'s most famous tiki bar, Tiki-Ti, turns half-a-century old this week, and they're throwing a four-day party to celebrate.
Founded on April 28th, 1961 by Ray Buhe ... More >>