Anne FishbeinSommelier Dana Farner It is St. Patrick's Day, a time to remind ourselves while eating the traditional corned beef and cabbage (which will be popping up on every restaurant menu) that the All-American salt-cured brisket dish is as native to Ireland as fajitas is to Mexico or G ... More >>
Michael ShearinDrago Centro's Token Irishman cocktail.Many of L.A.'s mixologists seem to have an aversion to St. Patrick's Day, one of the biggest drinking holidays of the year. We sent a call out to the likes of Joseph Brooke of The Edison, Steve Livigni and Pablo Moix of La Descarga, Vincen ... More >>
