Raul Yrastorza

Blogs
November 1, 2011
Dia de los Muertos: 10 Ways to Eat & Drink on Day of the Dead
Flickr user: current events The first of November means a nasty Halloween hangover for some; for others, it's the beginning of All Saints' Day. Stock up bunches of golden marigolds, which we've spotted at flower shops and at farmers' markets this week. Here are 10 ways to eat and drink your way ... More >>
Eat+Drink
March 3, 2011
L.A.'s Best Cocktails
Our 55 favorites and where to find them
Eat+Drink
April 29, 2010
Our Favorite Happy Hours
50 deal-driven places to get you and your wallet feeling a whole lot better
Blogs
March 10, 2010
Las Perlas, Cedd Moses' Mezcal & Tequila Bar Opens in Downtown L.A.
For every bar there's a liquor and for every liquor there's a bar. Nightlife impresario Cedd Moses' latest venture, Las Perlas, soft-opened last night, aiming to become to mezcal and tequila what Seven Grand is to whiskey and La Descarga is to rum. The result is somewhere between an upscale cantina ... More >>
Blogs
December 8, 2009
No Rest For The Wicked: DTLA's "Brotherhood Of Bartenders" Tequila Contest
Deborah StollJonathan's Judging TableThe tequila cocktail contest held last Sunday at The Varnish was organized by Raul Yrastorza, manager of 213's forthcoming venture, Las Perlas. "There's a brotherhood of bartenders downtown right now that's really exciting," said Yrastorza. "This event is ... More >>