Subject:

Nutella

  • Blogs

    May 10, 2012

    Mother's Day Flowchart: Where to Take Your Mom for Brunch

    Mother's Day is on Sunday, which, depending on your relationship with dear Mom, is the best day of the year, or just another day to hear, yet again, about all the pain you caused during childbirth and the ensuing 18 years thereafter. In either case, there are many, many restaurants and eateries ce ... More >>

  • Blogs

    April 27, 2012

    Nutella Settles Lawsuit Over 'Healthy Breakfast' Claims

    Nutella isn't a health food? But it's made with hazelnuts -- nuts are good for you. And chocolate -- doesn't chocolate contain healthy antioxidants? Two class-action lawsuits against Ferrero, the maker of Nutella, say the company's claims in a recent TV commercial that Nutella spread on toast makes ... More >>

  • Blogs

    April 5, 2012

    The Popsicle Queen: Kaileigh Brielle, Suck It Popsicle Adventures

    Kaileigh Brielle went to film school, dabbled in filmmaking and then, realizing that she needed a more concrete profession, became a licensed optician, working for someone else before opening her own optical shop in Toluca Lake. That should have been enough creative productivity for a lifetime, but ... More >>

  • Blogs

    March 16, 2012

    Willpowder: New Fun with Molecular Gastronomy

    Molecular gastronomy was born from the never-ending quest by certain chefs to expand the boundaries of cuisine. Innovators borrowed tools from science labs and incorporated industrial food additives to manipulate the texture and appearance of what goes on the plate, allowing them to showcase ingredi ... More >>

  • Blogs

    February 14, 2012

    LA Weekly Flickr Pool Reader Photo of the Day: Nutella Brownies for Valentine's Day

    This LA Weekly Flickr pool photo, taken by photographer Cooking On The Weekends, manages to combine most of the key elements of Valentine's Day into one shot -- and one recipe. You've got the hearts, the chocolate, the pretty colors. You even have Nutella, which is what some of us plan to eat for di ... More >>

  • Blogs

    February 3, 2012

    Happy World Nutella Day 2012: Or, What to Eat During the Super Bowl Halftime Show

    In addition to being the Super Bowl (Patriots vs. Giants, by the way), this Sunday, Feb. 5, is the sixth annual World Nutella Day. OK, this is one of those holidays (Arbor Day, National Cream Puff Day) that may seem arbitrary and slightly ridiculous at first, when in fact it is a serious vindication ... More >>

  • Blogs

    January 3, 2012

    LA Weekly Flickr Pool Reader Photo of the Day: Nutella Truffles (Enough Said)

    LA Weekly Flickr pool/Cooking On The WeekendsNutella truffles​If you're the sort of person who buys jars of Nutella in bulk, has a mental map of all the shops in L.A. where you can get the European-made stuff, and has toured this town more than once to find Nutella-related dishes on menus, the ... More >>

  • Blogs

    December 23, 2011

    Jared Meisler: Il Covo, Coach & Horses, etc.

    Guzzle & NoshCharcuterie platter (left), arrancini (right) at Il Covo (bottom).​When we last checked in with Jared Meisler (Roger Room, Bar Lubitsch) nearly a year ago, he and business partner Sean Macpherson were in the very early stages of revamping beloved Sunset Blvd. watering hole Coach & ... More >>

  • Blogs

    December 16, 2011

    Top 10 Food-Related Lawsuits of 2011

    Taco BellTaco Bell gives thanks for being sued over the contents of its meat​A look at this year through the lens of the food-related lawsuits is like watching the first season of The Killing: an exercise in frustration, bewilderment, and, occasionally, excitement. From the mother who sued N ... More >>

  • Blogs

    November 30, 2011

    Cookbook Of The Week: The Art of Living According to Joe Beef's Testicle Pizza Theory A Vienna Sausage (!) Martini Recipe

    When we first flipped through The Art of Living According to Joe Beef by Frédéric Morin, David McMillan and Meredith Erickson, we thought it was yet another pretty but also pretty lackluster restaurant cookbook (Joe Beef is Montreal's restaurant du jour). There's even the requisite foreword by a w ... More >>

  • Eat+Drink

    October 13, 2011

    Jonathan Gold Reviews Settebello

    When we first flipped through The Art of Living According to Joe Beef by Frédéric Morin, David McMillan and Meredith Erickson, we thought it was yet another pretty but also pretty lackluster restaurant cookbook (Joe Beef is Montreal's restaurant du jour). There's even the requisite foreword by a w ... More >>

  • Blogs

    October 12, 2011

    Settebello: Neapolitan Pizza, Nutella Pizza Italian Condoms!

    F. FriesemaJonagold apples​What's the Italian equivalent of barbecue? Neapolitan pizza, I'm betting. Because proper Neapolitan pizza, fashioned from Caputo tipo 00 flour imported from Naples, crushed tomatoes from San Marzano and cheese from the finest buffalos, is a man's game through and thr ... More >>

  • Blogs

    September 28, 2011

    Top 5 SoCal Pantry Essentials To Pretend It's Really Fall

    Those lazy burger grilling summer days may officially be over, but in L.A., that notorious September sun and surf is still going strong. And so if you're not quite ready to retire those local burger condiments for cassoulet beans, these Top Five SoCal Pantry Essentials To Pretend It's Really Fall wi ... More >>

  • Blogs

    September 19, 2011

    Good Food Pie Contest: Photo Gallery

    Guzzle & NoshPies from the Good Food Pie Contest.​220 pies were submitted in yesterday's Good Food Pie Contest, and how many of them did event host and fairy godmother Evan Kleiman sample? Not a single one. The pie perfectionist explained that just that week she had baked what might be her bes ... More >>

  • Blogs

    September 9, 2011

    Book Review: Eat This, Not That!, Again!

    You Choose​Authors David Zinczenko and Matt Goulding are releasing another edition of Eat This Not That!. The 12th edition, we are told via a press release, with new "easy swaps to help consumers lose pounds fast!" (their emphasis, not ours). Are you ready? In the Introduction, the book begi ... More >>

  • Blogs

    August 18, 2011

    Local Pantry: Fat Uncle Farms Will Make You Rethink Your Nutella Habit

    jgarbeeCall It What You Will, We Call It Good​Fat Uncle Farms is one of those guilt-inducing farmers market stops by default, meaning that even something healthy like almonds feels like an indulgence when you are surrounded by piles of carrots. But you really do need a bag of rosemary-sea salt ... More >>

  • Blogs

    July 11, 2011

    30 Scoops in 30 Days: Millions of Milkshakes (Day 28)

    Where an ice cream shop like Milk builds layered, elegantly crafted milkshakes replete made with superlative ingredients in carefully constructed combinations, Millions of Milkshakes devotes itself to diversity, an array of candy, fruit and syrup toppings in a mind-boggling array of permutations. ... More >>

  • Blogs

    July 1, 2011

    Short Attention Span Dinner Theater: Your Week in Food, 6/27-7/1

    Flickr/Lauren Manning​ In which we highlight the past week in food, either at home or abroad. "If there happens to be a bottle of illegal añejo in your purse, that's between you and your conscience." Ask Mr. Gold: Seeking Romantic, Inexpensive, Healthy, Not Boring, Wheat- and dairy-free Re ... More >>

  • Blogs

    June 29, 2011

    Man Eats Whole Jar of Nutella

    No matter how addicted you are to Nutella, you probably haven't powered down an entire jar in one sitting, never mind in four minutes. Former-anoxeric-turned-bodybuilder-turned-champion-competitive-eaterFurious Pete shows how it's done and also -- what you might look like during the experience. W ... More >>

  • Blogs

    May 24, 2011

    Taste of Beirut: Shanto's Bakery

    Photo courtesy of Shanto's BakeryFreshly made manakish bread with a variety of toppings bubble up in the oven at Shanto's​ Before Shaunt Adessian opened Shanto's Bakery in La Crescenta, he traveled thousands of miles from Los Angeles, arriving in Lebanon to discover the Levantine culinary meth ... More >>

  • Blogs

    April 19, 2011

    Pietro Ferrero Dies: Co-CEO of Ferrero, Makers of Nutella

    Flickr/klavrjar of Nutella​ Time to get out your jar of Nutella and raise a spoonful. According to The Telegraph, Pietro Ferrero, the co-CEO of Ferrero group, the makers of Nutella, has died. The 47-year-old Ferrero died April 18th in South Africa, where he collapsed while cycling near Cape To ... More >>

  • Blogs

    April 14, 2011

    Epicure Imports Warehouse Sale: This Weekend

    D. Gonzalez"This is why they come." William Boyd, President of Epicure Imports said about the cheese cave​ We know the feeling. Why didn't anyone tell me about this before? We actually have. But good news bears repeating: For a couple of days, every few months Epicure Imports, a wholesale i ... More >>

  • Blogs

    February 8, 2011

    Reader Comment of the Day: Nutella Labeling, Pork Chops Fugitive Squirrels

    Instead of nodding your head in agreement, yelling obscenities -- or throwing your lunch at your computer screen, which is problematic at best -- the Reader Comment option on this and other blogs is a very useful way to weigh in on the conversation. This reader comment, from Fuzzymcsnorkle, was in a ... More >>

  • Blogs

    February 8, 2011

    Food News Roundup: Martha vs. Letterman, Deep-fried Worms Homemade Nutella

    screenshot of YouTube CBS videoDavid Letterman​ -- Martha Stewart hits David Letterman in the face with a cheese ball. ("You're a strong wonderful woman, and I'm an asshole.") [Eater] -- Croatia's own Chocolat. [Reuters] -- Shrimp Without Guilt: BC Spot Prawn Fishery Provides Sustainable Ind ... More >>

  • Blogs

    February 4, 2011

    California Mother Sues Nutella: OMG It's Not Health Food

    A. Scattergood​ Americans have historically been as lawsuit-happy as we've been gun-happy, which may or may not be related. Witness a recent case in which a California mother sued McDonald's over Happy Meals. Now another California mother is suing the makers of Nutella over alleged false adver ... More >>

  • Blogs

    February 4, 2011

    Happy World Nutella Day 2011: Your Lawsuit, Our Excuse to Eat Chocolate

    ​ If you've been thinking of joining San Diego mother Athena Hohenberg's lawsuit against the makers of Nutella, you might want to wait until Monday to call your lawyer. In a lovely example of irony, it turns out that tomorrow, February 5th, is the 5th annual World Nutella Day. Okay, this is ... More >>

  • Blogs

    February 4, 2011

    Short Attention Span Dinner Theater: Your Week in Food, 1/31-2/4

    Flickr/Lauren Manning​ In which we highlight the past week in food, either at home or abroad. "Vegans have hangovers, too, I guess. At Mas Malo, the vegan hangovers are organic." First Bite: Chips, Chips Especial, Menudo Vegan Hangovers at Mas Malo. "Sure the scene is fratty and the name s ... More >>

  • Blogs

    January 25, 2011

    Food News Roundup: Nutella Cakes, Desert Food, Papa Cristo's New Look Pot Soda

    -- Papa Cristo's finally renovating their old (and beloved) space. [Eater LA] -- Pot meets pop: Soquel entrepreneur plans medical-marijuana soft drinks. [Mercury News] -- Molten Chocolate-Nutella Pudding Cakes. Nutella. Need we say more? [Noble Pig] -- Palm Springs eats: What's new in the desert. ... More >>

  • Blogs

    January 13, 2011

    Top Ten 2010 Cookbook And Drink Pairings: The AA Edition

    J. GarbeeCook's Illustrated's Meticulous Instructions Require A Lot Of Caffeine​Still pretending you are sticking to your New Year's resolutions? Fine, just please don't tell us you gave up Nutella. To tide you over, we bring you the AA, or in polite company if you will, the "Get Up" Early Sho ... More >>

  • Blogs

    December 17, 2010

    Baciami Brings Gelati and Crepes to Larchmont

    B. Hansengelato at Baciami​ There's so much sidewalk dining on the west side of Larchmont Boulevard that you can scope out what to eat by eyeing plates as you walk by. Joining the crowd is Baciami, a crepe and gelato place that opened a couple of weeks ago. Gelati, in flavors such as cheeseca ... More >>

  • Blogs

    November 30, 2010

    Sweet Butter Kitchen: Market, Café, Kitchen A Ludo-approved Croque Monsieur

    A. ScattergoodSweet Butter Kitchen ​ For those of you who only head over to the San Fernando Valley when Ludo Lefebvre pops up on that side of the hill, there is another reason to actually go to Sherman Oaks. Open now for only six days, Sweet Butter Kitchen on Ventura Boulevard -- that's a fe ... More >>

  • Eat+Drink

    July 1, 2010

    Eva: Intimate Bistro, Epic Meals

    A place for regulars, at regular prices

  • Eat+Drink

    November 8, 2007

    Transcendent, Transitory Tapas

    Ludovic Lefebvre’s temporary contemporary

  • Eat+Drink

    October 14, 2004

    Serbian Americana

    Ludovic Lefebvre’s temporary contemporary

  • Eat+Drink

    September 7, 2000

    Life Is Sweet

    On caramel, the new chocolate

Most Popular Stories

for free stuff, news info & more!
Browse Voice Nation
  • Voice Places

    Voice Places

    Discover restaurants, nightlife, travel, shopping...

  • VOICE Daily Deals

    VOICE Daily Deals

    Get 50 to 90% off every day on restaurants, movies, massages...

  • Best Of

    Best Of...

    More than 10,000 of the BEST things to eat, drink, and experience

  • My Voice Nation

    My Voice Nation

    Join the Village Voice community and get exclusive deals and info

  • Happy Hour

    Happy Hour

    Your local Happy Hour guide at your fingertips

or

Log in or Sign up

Social Connect:

Use your favorite account to access My Voice Nation.


Use your My Voice Nation account to log in:





Forgot password?
or

Sign Up or Log in

Social Connect:

Sign up for My Voice Nation with your preferred network.


Sign up for a My Voice Nation account:



Privacy policy