Updated: 1/30 1:54 p.m. Whole Foods is recalling an additional lot code (for a total of two lot codes) of Whole Catch Wild Alaskan Sockeye Salmon (4 oz.), UPC code 0 99482 40880 0, cold smoked and sliced, because it may contain listeria. The second lot code is 7425A2297A. The recall has also expande ... More >>
Put down that lox. It might be loaded -- with bacteria. A Seattle-based company is recalling 371 cases of ready-to-eat smoked salmon because the fish may be contaminated with Listeria monocytogenes, Food Safety News reports. Ocean Beauty Seafoods LLC issued a voluntary recall of its Nathan's Brand ... More >>
If you were thinking of making yourself a nice comforting cup of cocoa to deal with last Friday's spinach recall, you might want to try a glass of wine instead. Glendale-based Nestle USA has recalled Nesquik, also for possible Salmonella contamination. (That Salmonella seriously gets around.) The f ... More >>
Robert TakataMini-cupcakes from the 2009 Cupcake Challenge.Cupcakes are the cheerleaders of the dessert world, standing coyly on the side of the pastry case looking cute, perky and, above all, girlie. When bakeries started selling them for $3 apiece, people laughed -- then they lined up to bu ... More >>
A bioterrorism attack on Los Angeles might look a lot like this
