Blogs
April 10, 2013You're probably familiar with dumplings and potstickers: Dumplings are likely the first Chinese food item that comes to mind for non-Chinese, while potstickers turn up in the frozen-food sections of markets and menus of Chinese restaurants even on the Westside. But have you heard of a Chinese calzon ... More >>
Blogs
March 8, 2013The first U.S. city with an Asian population majority, Monterey Park has been referred to as "the Chinese Beverly Hills" and "the first suburban Chinatown." When it comes to doing a food crawl, it will obviously skew heavily to Chinese cuisine. Indeed, a top 10 could consist solely of Chinese resta ... More >>
Blogs
December 28, 2012As the calendar prepares to turn the page on yet another year, it's tradition time here at Squid Ink. A time for us to look back on the year and note restaurant openings and closings. When attempting to do this with the San Gabriel Valley, where an estimated 600 Chinese restaurants make up a vibran ... More >>
Blogs
November 28, 2012It's officially cold season again, a time when stuffy heads and runny noses send us searching for solace in the soothing comfort foods we grew up with -- usually something warm, starchy and easy to digest. For me that was usually chicken noodle soup, known by some as the Jewish penicillin, but for a ... More >>
Blogs
September 5, 2012When San Gabriel's Nha Trang opened a larger shop in nearby Monterey Park earlier this year, it was cause for excitement. While the original location was celebrated for its deeply flavored, complex versions of Central Vietnamese soups, it measured about the size of a doctor's waiting room, could sea ... More >>
Blogs
July 10, 2012Leading up to this year's Best of L.A. issue (due out Oct. 4), we'll be counting down, in no particular order, 100 of our favorite dishes.
80: Shu Mai at Elite Restaurant.
Elite Restaurant in Monterey Park has a reputation for being one of the most civilized dim sum palaces in town -- if you're ac ... More >>
Blogs
June 1, 2012Boiling Point is coming soon to Valley Blvd.'s Life Plaza Center. The hot pot chain has been aggressively expanding within the past couple of years, with current locations in Arcadia, Hacienda, Monterey Park and Irvine.
Blogs
May 24, 2012Nong Lá Café, the latest addition to the strip of Sawtelle Boulevard often known as Little Osaka due to its concentration of Japanese eateries, is offering something a bit different than most of its neighbors -- instead of ramen and yakitori, diners will able able to get a taste of Vietnamese spec ... More >>
Calendar
January 26, 2012Blogs
January 24, 2012Updated at the bottom with the man's ID. First posted at 11:41 a.m.
A man who swung a metal pipe wildly at police and broke out the windows of a Carl's Jr. in Monterey Park was fatally shot by the cops, sheriff's officials said.
Video (after the jump) from the incident seems to support the cop's ... More >>
Blogs
September 26, 2011Javier CabralSee also:
*East L.A. Backyard Punk Scene Rages On As Uninhibited and Intoxicated As Ever
*The Five Best East L.A. Backyard Punk Bands
*Reviewed: Stomp-Outz, The Lumberjacks, Who Gives A Fuck in a Backyard on West 79th St.
Last week I wrote about movers and shakers on the curren ... More >>
Blogs
August 9, 2011Downtown's iconic Hall of Justice is coming back to life, with "primary renovation" starting up this month.
The L.A. County Sheriff's Department, which will occupy the 1925 Beaux Arts building that was the backdrop for TV's Dragnet and Get Smart, is champing at the bit. But it'll have to wai ... More >>
Blogs
August 1, 2011A woman woke up nude and violated in a strange hotel room in Rosemead, and now a 27-year-old suspect who cops say offered to pay her to shut up about it was being held behind bars in lieu of $100,000 for alleged rape-by-drug/intoxicant and possession of narcotics.
Over the weekend sheriff's ... More >>
Blogs
January 4, 2011Flickr/Chuck T.guanciale
10. Guanciale. Made by some guy in Colorado, or so says Rosario, the cured-meat impresario at Roma Deli in Pasadena. A nice, gamy pig cheek, anyway, suspiciously like the ones I used to get from Salumi Biellese on 8th Avenue in Manhattan.
Blogs
December 2, 2010Jim ThurmanSlice of konjac
Last month Squid Ink told you about Skinny Noodles, a brand of shirataki noodles made from konjac or konnyaku, and it's remarkable claims - zero calorie, low carb, high fiber, low sodium and gluten free. Today, we take a look at the use of konjac in Chinese cuisine ... More >>
Blogs
September 24, 2010A. Scattergoodgyoza at Daikokuya
I know many purists who will not order gyoza, serene in the conviction that any restaurant dumpling can not compare to those they make (or their mothers make) in their own kitchens. But it would be a shame to forgo the gyoza at Daikokuya, that insanely popular ... More >>
Blogs
August 11, 2010Wordpress via shadmiaFour people were under arrest this week for allegedly operating two brothels in the San Gabriel Valley, according to ABC 7.
The suspects, who were accused of conspiracy to commit marriage fraud, pimping, and pandering were arrested by Immigration and Customs Enforcement ... More >>
Blogs
March 11, 2010In Los Angeles, you will often hear the words "ethnic," "traditional," "authentic" and "exotic" to describe food other than cupcakes, hashbrowns, hamburgers and subway sandwiches. If you venture into the San Gabriel Valley, you'll find that the city is pretty well endowed when it comes to Chi ... More >>
Eat+Drink
January 21, 2010Where to eat in a city without residents
Blogs
January 19, 2010Photo credit: Anne FishbeinMr. Gold, with dim sum menuDear Mr. Gold:
I'm in the City of Industry. And I'm starving.
--Evan K., Los Angeles
Dear Evan:
There are worse places to be hungry than Industry. But while there are a lot of decent restaurants in the area, it's generally too f ... More >>
Blogs
December 17, 20092001 Porsche 911 Turbo.For nearly 45 years the Porsche 911 has been everyman's object of desire in the U.S., an exotic and sometimes super car for a fraction of the cost of a Ferrari. Despite its quirky, rear-engined configuration and back seats that could only comfortably accommodate Oompa-L ... More >>
Blogs
September 9, 2009While New York and Los Angeles are clearly, very different cities, the outer reaches of both areas have something in common: terrific foods from a wide range of ethnic backgrounds. For this week's No Reservations, the crew was focusing on the outer boroughs of New York, and Bourdain seemed legitimat ... More >>
Blogs
July 17, 2009It's bad enough when an Amtrak tour bus catches fire on I-5 and is destroyed by flames. Worse, however, would be if the blaze then sets off yet another Castaic-area wildfire -- which is what happened today. According to Associated Press, all nine bus passengers and their luggage, plus the driver, sa ... More >>
Eat+Drink
June 18, 2009Open to new members in Rowland Heights
Eat+Drink
May 29, 2008And other vegetarian "meat" dishes
Eat+Drink
April 24, 2008Eat+Drink
December 20, 2007Eat+Drink
October 12, 2006News
October 5, 2006Eat+Drink
June 1, 2006Eat+Drink
January 19, 2006Eat+Drink
October 27, 2005Eat+Drink
July 14, 2005Calendar
June 23, 2005Eat+Drink
May 26, 2005Eat+Drink
November 25, 2004Eat+Drink
March 4, 2004Eat+Drink
January 22, 2004Eat+Drink
September 11, 2003News
July 10, 2003Libraries quietly sound alarm against PATRIOT Act
Eat+Drink
December 13, 2001News
May 10, 2001News
April 12, 2001A Chinese daily’s long road to union recognition
Eat+Drink
February 15, 2001Rich flavors from the old country
Eat+Drink
February 17, 2000Eat+Drink
February 17, 2000Eat+Drink
February 10, 2000Welcome to the Chinese Beverly Hills
Eat+Drink
November 19, 1998Chinese barbecue in Alhambra
News
October 1, 1998Forty-One Reasons to Live in LA
Eat+Drink
July 16, 1998- More >>