Subject:

Eric Oberholtzer

  • Blogs

    August 7, 2009

    Chefs Who Tweet: From Knives to Pacojets to iPhones

    It used to be that chefs needed mastery of culinary techniques, dedication, and a great work ethic to become successful. But now there's another requirement: social media skills. As the restaurant scene evolves, chefs are discovering that the dining public requires more than culinary technique and g ... More >>

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