Eating Out

Now Open: AltaEats, Chef Paul Ragan's New Altadena (Sort Of) Restaurant

Naming a neighborhood restaurant after its own neighborhood, or what's perceived to be its neighborhood, can be dicey business in greater Los Angeles. Take AltaEats, located on North Allen Avenue near New York, for example. Chef and co-owner Paul Ragan notes that the restaurant he recently opened ... More >>

Pop-Up: Cordero Negro ART from the Ashes

Sandra Cordero has been presenting food with art in Los Angeles since her days at Royal/T. She moved from New York City to help open the now-closed art gallery café, eventually stepping away from the front as general manager to helm the kitchen as chef. This Thursday, April 25, through Saturday, Ap ... More >>

LYFE Kitchen Review: This Would-Be Chain's Heart Is in the Right Place, But Its Food Isn't

LYFE Kitchen Review, The Condensed Version

This week, we turn our reviewing pen to LYFE Kitchen, the new health-conscious would-be chain in Culver City. We urge you to read the full review here, or look after the jump for a condensed version, plus some extras.

Checking In: Dinner at Cliff's Edge in Silver Lake

Patio season is upon us, and one of L.A.'s most beloved and loveliest patios is the one belonging to Cliff's Edge, a space that's more like a magical tree house hideaway than a traditional restaurant patio. A lot has been going on at Cliff's Edge in the last six months or so, so I decided to swing b ... More >>

10 Best All-Day Happy Hours in Los Angeles

By Sarah Bennett and Erika Bolden When we went looking for all-day happy hours, geographic diversity was a priority. But striking patterns emerged -- namely, the bars most likely to discount booze beyond the typical late-afternoon hours were located mostly in 9-5 work destinations. In fact, from Sa ... More >>

Gordon Ramsay's Kitchen Nightmares Casting in Southern California

Gordon Ramsay's restaurant turn-around show Kitchen Nightmares is casting in Southern California, and they want your help finding restaurants that need Ramsay's help. Casting directors are looking both for restaurateurs who are seeking Ramsay's council and recommendations from members of the public ... More >>

Top Weekend 4 Events: Food Swap, Colombian Brunch, Olive Oil Tasting a Wolfgang Puck Cooking Class

SGV East Food Swap The SGV East Food Swap is hosting a community exchange of homemade and homegrown food -- including fruit, baked goods and sauces -- for the public. No money is accepted at the food swap. Pre-registration is required and can be made at the organization's Eventbrite page. WHAT: SGV ... More >>

5 Best Happy Hours on the Beach

It can be easy to forget that L.A. is an oceanside city. Brutal traffic and busy schedules prevent regular visits to the coast. But having a destination in mind makes the Pacific more accessible -- and when that destination also features a happy hour discounting wine, cocktails, beer and the occasio ... More >>

Fishing with Dynamite: David LeFevre's Manhattan Beach Seafood Restaurant Opening Soon

It looks like an April opening date for Fishing with Dynamite, David LeFevre's seafood restaurant in Manhattan Beach. The restaurant hasn't yet given an exact date, but confirms that doors will open by the end of the month. The diminutive restaurant -- it's 1,100 square feet and will seat only 36 ... More >>

Brunch Pop-Up: Salt Honey

Beverly Hills-based private chef Ronnie Woo's culinary education began as a child growing up in Washington, with parents exposing him and his two older sisters to different restaurants at home and around the world. Later as a model for brands such as Banana Republic, Nordstrom's and K-Swiss, mixed w ... More >>

A Dim Sum Crawl in Chinatown

Chinatown was a main hub for dim sum before San Gabriel Valley earned its destination status. Now, the Chinese Business Improvement District is about to reintroduce the neighborhood's eats with a crawl designed strictly for grownups. This Thursday, April 18, the non-profit organization will host a ... More >>

10 Best Breakfasts in the West San Fernando Valley: Neighborhood Grub Crawl

The phrase "breakfast in the west San Fernando Valley" may not have quite the same ring to it as, say, "springtime in Paris." But if you're bleary-eyed, hung-over or just plain hungry, the suburbs can provide some great meals to start your day. Whether it's a classic dish like eggs and hash browns, ... More >>

Tax Day Food and Drink Specials

There are few days of the year that we dread more than Tax Day. Sympathetic to our plight, there are several local restaurants and national chains offering specials on food and/or drink, ranging from appetizers to a rib meal to cocktails. Turn the page for coupons and specials. Except for Chili's, t ... More >>

John Sedlar's Critically Acclaimed Playa May Be Closed, But With Rivera and His Museum Tamal, He's Still Cooking

Strip Mall Rat: On the Corner of Venice and Hauser

There's not much going on around this stretch of Venice Boulevard. The bisected street hasn't quite hit Culver City, and isn't close enough downtown to simmer with Pico-Union's Central American spices. Sure, Tacos Leo is nearby and you can find a serviceable pupusa at Con Sabor down the street, but ... More >>

Le Grand Fooding Crush: From Paris to Los Angeles

There is a fine distinction between gourmet and gourmand in French, according to Anna Polonsky, the U.S. Associate Director of Le Fooding. "The whole idea of Le Fooding is to speak with people who like food but are not necessarily foodies. Gourmet is more foodie in a geeky way, whereas gourmand is j ... More >>

Adventures in Veganism: Soho Thai Fusion Bar & Grill in Lomita

Lomita is known for two things -- a railroad museum and as the place where Olympian Jim Thorpe died -- and veganism isn't one of them. But thanks to Soho Thai Fusion Bar & Grill, that might change. Soho's menu features a "Vegan Zone," which includes soy chicken, soy shrimp fish, soy crab, soy sal ... More >>

Roadhouse L.A.: A New BBQ Concept From Umami Restaurant Group

Umami Restaurant Group, in partnership with Levity Entertainment Group, this is not a pop-up and chef Robbie Richter, will be opening a new restaurant this year at the Improv in West Hollywood. Roadhouse L.A. ostensibly is a barbecue concept, although the players involved hope to take barbecue to a ... More >>

3 Favorites From BierBeisl's Bernhard Mairinger

Where the Chefs Eat is an ongoing series in which we ask a local chef to give us his or her favorite dining options. This week, we check in with Bernhard Mairinger, chef at Beverly Hills' BierBeisl. BierBeisl's Bernhard Mairinger says there are so many great restaurants in L.A., he could start his ... More >>

Meatless Mondays: Becky and Kedist Tsadik, A Modern Ethiopian Supper Club A Yellow Split Pea Recipe

Becky and Kedist Tsadik's Ethiopian supper club Bereket began as a class assignment. In her second year of business school at UCLA, Kedist, 29, drew up plans for an upscale Ethiopian restaurant and entered the campus international food festival for empirical research. Her food kiosk ended up winning ... More >>

Israel's 65th Independence Day Dinner with Suzanne Tracht and Machneyuda Chefs

In celebration of Israel's 65th Independence Day, Suzanne Tracht will open her kitchen to Assaf Granit and Uri Navon, chef-owners of Machneyda restaurant in Jerusalem, at Jar for a collaborative one-night dinner on Saturday, April 13.

Q & A With David Miscimarra: The Hollywood Pies Owner Talks Deep Pizza What to Expect at Their New Dine-in Location, Now Open

If you drive by the new Hollywood Pies dine-in location, which officially soft opened this past weekend in West Los Angeles, you just might miss it. Taking up a humble 26-seat residence that fittingly used to house former pizza dive Pizza Mania, the location now sports a modest square sign of their ... More >>

The Undercover Vegetarian: Allumette

During my last visit to Allumette, the Echo Park restaurant featured in this week's restaurant review, there were exactly two meat-free items on the menu. Chef Miles Thompson serves a short, ever-changing menu, and there are times when I've seen perhaps one other salad on offer as well, but the brie ... More >>

Allumette Review: Miles Thompson's Echo Park Restaurant Is Outrageously Ambitious

The Vagrancy Project founder has talent to spare

Black Cat Bakery and Cafe on Fairfax Shutters

Black Cat Bakery & Cafe, the 2-year-old bakery and sandwich shop on Fairfax Ave., has closed its doors permanently. Signs taped up on the windows apologized to the bakery's regulars, thanked them, and cited "the current business climate" as the reason for the closing.

10 Best Eats on Third Street: Neighborhood Grub Crawl

In a city where nobody walks, here's a street that imminently walkable. While our low stucco architecture bears no resemblance to the brownstones of New York City, Third Street -- between La Cienega and Fairfax -- has become a Manhattan-esque mish-mash of bars, restaurants, cafes, dry cleaners, bout ... More >>

This Week's Restaurant Review, The Condensed Version: Allumette in Echo Park

This week, our restaurant review considers Allumette in Echo Park, the new spot from young chef Miles Thompson. To get the full rundown on this somewhat astonishing restaurant you should read the full review. Or turn the page for a synopsis.

Happy Hour: Jay's Bar in Silver Lake

Place: Jay's Bar, 4321 W. Sunset Blvd., Silverlake; (323) 666-1898. Hours: Daily 4 p.m.-7 p.m. Deals: $1 off all drafts and wine by the glass; $1 sake shots all day; $3 cans of PBR and bottles of Coors Light; $3 off draft pitchers and wine by the bottle. Five options for food -- including fresh c ... More >>

10 Restaurant Picks from Karen and Quinn Hatfield

Where the Chefs Eat is an ongoing series in which we ask a local chef to give us his or her favorite dining options. This week we talk to Karen and Quinn Hatfield, chef/owners of Hatfield's and Sycamore Kitchen. Chefs Karen and Quinn Hatfield's list of favorites reads like a who's who of hip Los A ... More >>

Goldie's in Mid-City: Cocktails, Clams A Big Wall of Succulents

The space on Third Street has been drawing stares for about a month. There's a patio garden out front, under a gorgeous living wall of succulents, and behind that a glass garage door leads into the bar and dining room, framed in wood (including stacked almond tree logs) and mirrors. Very eco-cabin-c ... More >>

Meatless Mondays: sbe Chef Danny Elmaleh an Artichoke Flatbread Recipe

When creating new dishes for sbe restaurants Cleo and Mercato di Vetro, Danny Elmaleh leads a team of four in search of something that gives what he calls a pop of flavor. This can come from anywhere: an herb, a certain spice, or one in the range of vinegars they are experimenting with. It's an ingr ... More >>

L.A.'s Wine Bars Are Better Than Ever. Here Are Our Seven Favorites

Coming Soon: BEP Vietnamese Kitchen Brunch Pop-Up in Hollywood

On Sunday, April 21 and every other Sunday after that, Connie Tran will take over Franco on Melrose for a few hours to bring an 8-course family-style prix fixe brunch with beverages like chrysanthemum tea, pickled plum soda and Vietnamese coffee.

Top 3 Weekend Events: Food Truck Haven, Superba Snack Bar Cooking Demo DRINKfest

Food Truck Haven A fleet of food trucks are lining up at Angel City Brewery in Little Tokyo. Calling it a modern-day picnic, the brewery has invited a range: White Rabbit Filipino Truck, Belly BombZ KBBQ Wings, George's Greek Truck, Surfer's Taco Truck, Crepes Bonaparte, Gobbles & Oinks Truck, Grill ... More >>

Happy Hour: Shin-Sen-Gumi Yakitori & Shabu Shabu in Monterey Park

Place: Shin-Sen-Gumi Yakitori & Shabu Shabu, 111 N. Atlantic Blvd., Monterey Park; (626) 943-7956. Hours: Beer special runs from Mon.-Thu., 6 p.m.-7 p.m.; Sat.-Sun., 11:30 a.m.-5 p.m. For the rest of March, yakitori specials are available Mon.-Thu., 6 p.m.-11 p.m. In April, the specials will only b ... More >>

Easter Sunday Food Drink Specials

For those who celebrate the holiday, Easter Sunday is a time to gather loved ones for brunch and, maybe, an afternoon egg hunt. If you're planning to host a celebration at home, there are purveyors and markets like Lindy & Grundy who offer a range of resources from traditional smoked hams and legs o ... More >>

Behind the Wine List: David Myers' Hinoki & The Bird

A restaurant is in many ways like a party: You need atmosphere, music, good food and choice of drink. At the recently opened Hinoki & the Bird in Century City, the party is in full swing: entrance jammed, bar, dining room and patios full, and the cocktails and wine are equally flowing. Begin with ... More >>

30-Minute Lunch: Mike & Annes's in South Pasadena

Place: Mike & Anne's in South Pasadena. Vibe: The restaurant is a bit of a social hub in the neighborhood during noon and especially on the weekends. You'll find a mixed crowd: Stay-at-home moms, graduate students, retirees and office clerks who work down the street. The outdoor seating area is alm ... More >>

Chego Update: Closed on Overland Moving to Chinatown in April

For all of you who've been obsessively driving by the little strip mall on Overland that has for the last few years been the location of Roy Choi's Chego, hoping to see the Chego truck or evidence that Chego has reopened since it closed, ostensibly for renovations, in December -- an update. "I don ... More >>

More Events: Best New Chef Dinners, Italian Passover Dinner Sandwich Deal

Best New Chef Dinners For two evenings, Ricardo Zarate, Stephane Bombet, Food GPS and Food & Wine will be hosting a collaborative multi-course dinner to celebrate the magazine's Best New Chef honorees at Paiche in Marina del Rey restaurant. Each night will feature a tag-team effort with Tuesday show ... More >>

Meatless Mondays: BLD Chef Lewis Chan A Vegan Pâté Recipe

A vegan pate, or any charcuterie not reliant on meat either faux or real for that matter, is not commonly found as a regular menu item at restaurants Los Angeles. It may be why the smoked mushroom vegan pâté at BLD on Beverly Boulevard was met with wariness at first. "Initially, when we first la ... More >>

Now Open: M.A.K.E. Out in Santa Monica

M.A.K.E. Out, a new juice and snack bar, is opening today as an extension of Matthew Kenney's raw foods restaurant M.A.K.E. at Santa Monica Place's The Market. With items ranging between $2 and $12, the menu is composed of a seasonal selection of fresh juices and smoothies made from ingredients foun ... More >>

Dante Fried Chicken Sunday Brunch at Daily Dose 3 Other Arts District Brunch Spots

Combine all of the biggest dining trends including food trucks, locally-sourced fare and pop-up restaurants and you might end up with an experience that looks and tastes something like the "Downtown Brunch Up" happening at Daily Dose this Sunday. Nomadic chef Dante Gonzales will leave his namesake f ... More >>

littlefork Review: If You're Craving New England in Los Angeles, Jason Travi's Restaurant Is the Place To Be

It's also a great place to get a drink in Hollywood

The Top 10 Bars in Santa Monica

Bordered by the Pacific, the Palisades and the 405, Santa Monica is home and host to every shade of bar and every breed of drinker. Tourists may be our bread and butter, but they're also the bane of our existence, and we prefer our drinking establishments to be minimally invaded by camera toting, di ... More >>

The Korean Restaurant Guide: Los Angeles 40 Restaurants and Bilingual Text

If you love Korean food but aren't as conversant in the intricasies of either L.A.'s Koreatown neighborhood or, well, Korean, the folks at The Korean Food Foundation have engineered a terrific guidebook for you. Just published in a handy square cornflower blue paperback, the Korean Restaurant Guide: ... More >>

Top 3 Weekend Events: Passover Cooking Class, 4-Course Dinner Seder at Jar

Passover Cooking Class Meal and a Spiel private cooking school founder Elana Horwich will teach a class on Passover seder classics inspired by her bubbie, or grandmother in Yiddish. The menu designed for the class: Moscato spice haroset, "Best Brisket Ever" with potatoes, matzo ball soup, and an oli ... More >>

Now Open: MSG Pop-Up in Venice

For a limited time, former Alma chef de cuisine Derrick de Jesus is running his MSG pop-up at Brick House Kitchen in Venice on Monday nights from 6:30 p.m. to 10 p.m. This latest version departs from the tasting menu series the chef ran at City Sip in Echo Park, but it continues his plans to scope o ... More >>

Happy Hour: Yxta Cocina Mexicana in the Arts District

Place: Yxta Cocina Mexicana: 601 S. Central Ave., Los Angeles; (213) 596-5579. Hours: Mon., 4 p.m.-9 p.m.; Tue.-Fri., 4 p.m.-7 p.m.; Sat., 5 p.m.-7 p.m. Deals: $3.50 bottled beer; $4 draft beer; $5 margaritas; $5-$7 appetizers Vibe: Yxta Cocina Mexicana is located on the corner of a strip mall, i ... More >>