Trattoria Neapolis Cooking Class
Join Trattoria Neapolis chef Bryant Wigger to create Italian-inspired dishes described as "winter favorites": pumpkin soup, parmigiano sformato, ahi tuna, pasta carbonara (with black truffles), and a salad of squash, fregola and calamari. You'll sip wine and sample t ... More >>
This week's restaurant review considers Trattoria Neapolis, the new palatial Italian restaurant in Pasadena. Here we present the cheat sheet version, plus a couple of details not found in the review. You can read the full review here.
Vibe: This place is over-the-top, completely designed to impres ... More >>