Subject:

Bristol Farms Inc.

  • Blogs

    March 16, 2012

    Halfpops: Weird Idea, Delicious Snack

    We must have been in a bad mood when Halfpops hit our desk, because it practically offended us. We remember thinking, "What is this? Why would anyone want to eat a bunch of half-popped kernels that look like rejects from the popcorn factory? What's next, packaged potato chip crumbs? This isn't 'the ... More >>

  • Blogs

    October 27, 2011

    My Drunk Kitchen: Halloween Candy [Video]

    In the Halloween episode of My Drunk Kitchen, Hannah Hart goes from zero to drunk in 60 seconds (less, actually) as she pairs a Bloody Mary with whatever she pulls from her candy bowl. Despite her inebriation, she speaks truth to sugar, dropping profound insights: Tootsie Rolls: "Ugh. This is was a ... More >>

  • Blogs

    October 26, 2011

    5 Cutest & Least Scary Halloween Treats

    Halloween is not supposed to be cute. Scary, yes. Creepy, yes. Death-obsessed, yes. Still, cute Halloween goodies abound. Adorable Frankensteins, precious zombies, ticklish vampires with candy corn teeth and ghosts that would make Casper look like a crank. What the $%^#!@! is going on? Here are five ... More >>

  • Blogs

    July 19, 2011

    Andrew Bynum, Lakers Center, Caught Parking in Two Handicap Spaces

    NBC Los AngelesBynum shoots for two.​NBC Los Angeles investigative reporter Joel Grover is at it again (is it sweeps?), and this time he bags a big one: Lakers center Andrew Bynum. The reporter and his crew shot the baller with his car parked in two handicap spaces as he loaded up groceries a ... More >>

  • Blogs

    September 2, 2010

    September Chile Roasts at the Santa Monica Farmers Market

    Bill JohnsonMarket managers Ted Galvan and Laura Avery roasting peppers​It's the season of chile roasts, even if you don't live in New Mexico, and if you didn't make it to any of the Hatch chile roasts at Bristol Farms, you can head on over to the Santa Monica farmers market, where they're hav ... More >>

  • Blogs

    September 1, 2010

    New Mexico Hatch Green Chiles Are Here, But Not For Long

    D. GonzalezNew Mexico Hatch Green chiles: Before the drum​ What food trucks are to communal dining, Hatch green chile roasts are to communal cooking. Every August, lovers of New Mexico's fragrant and earthy Hatch green chile come to the events hosted by El Rey Farms, Albertsons and Bristol Fa ... More >>

  • Blogs

    July 21, 2010

    Fireman's Brew: Beer (Or Cream Soda) For A Cause

    Fireman's BrewNowaczyk, The Poster Board Edition​It's easy to miss the locally-made line of beers sporting the Fireman's Brew logo among the sea of craft and mega brews at local grocery stores. Not so easy to miss are the life size stand-up displays with L.A. County firefighter Rob Nowaczyk gr ... More >>

  • Blogs

    April 21, 2010

    Earth Day Round Up, Part 2

    With Earth Day just around the corner, Squid Ink is sending out another reminder about the L.A. restaurants paying homage to Mother Nature tomorrow. And what better way to celebrate than with hand-crafted organic cocktails with happy hour prices. If you're not big on boozing, there is also discount ... More >>

  • Eat+Drink

    December 10, 2009

    GOING HAM FOR THE HOLIDAYS

    Shreiner's, Gatton and Edwards are pork-pleasers.

  • Blogs

    December 9, 2009

    Ask Mr. Gold: This or That Little Piggy. Going Ham for the Holidays?

    Photo credit: Anne FishbeinMr. Gold, with dim sum menuDear Mr. Gold: I'm never one to make a significant culinary move without your counsel. Do you have any recommendations for where I might buy a delicious ham for the holidays?  I know I can have one shipped from across the country, but was hopi ... More >>

  • Blogs

    December 7, 2009

    Top 10 Ways to Eat Local in L.A.

    So you've read The Omnivore's Dilemma and watched Food, Inc twice, but you still aren't quite sure how to eat local in Los Angeles. The city is covered in exhaust smoke, and it's harder to imagine growing food here then being one of those people who, um, walk. Still for all its metropolitan appearan ... More >>

  • Blogs

    November 24, 2009

    Will Tweet For Food: Free Food & Deals From the Not-So-Secret Society

    If your idea of finding free food is trolling the aisles of Bristol Farms or Whole Foods, toothpick in hand, ready to stab the next cube of cheese you find, there's an easier way these days--if you have a Twitter account. Sure you can use social media to keep up with foreign elections and monitor wh ... More >>

  • Blogs

    October 16, 2009

    Martha Stewart's Recipe for Duck Breast With Fig Sauce 8,439 Things To Do With Fresh Figs

    When we talked to Martha Stewart yesterday, we also asked her which recipe from her new book, Martha Stewart's Dinner at Home, that she'd recommend for Los Angeles cooks at the moment, given the season and the available produce. "The duck breast is really good. It's a Mallard duck breast with cabbag ... More >>

  • Blogs

    August 24, 2009

    It's Hatch Chile Season At Bristol Farms: If You Don't Want to Cross State Lines to Get Them

    Even if you don't live in New Mexico, you're perhaps aware that it's Hatch chile season. Hatch chiles are grown in Hatch, New Mexico, in the Mesilla Valley, just north of Las Cruces. They're similar to Anaheim chiles, to which they're related, and they're only in season for a few months in late summ ... More >>

  • Blogs

    June 10, 2009

    New Kid-Created Root Beer is All Bark, No Bite

    Jessica RitzCute overload! Root beer, kitties and doggies at the Larchmont Larder. If only more kids' school experiments turned into successful entrepreneurial ventures instead of too often becoming emotionally scarring exercises in failure. Seven-year-old Oscar Youd's first grade soda making scie ... More >>

  • LA Life

    April 23, 2009

    LA People 2009: Krazy Ketchup Ladies — Erin Rosen and Laila Bowden

    Jessica RitzCute overload! Root beer, kitties and doggies at the Larchmont Larder. If only more kids' school experiments turned into successful entrepreneurial ventures instead of too often becoming emotionally scarring exercises in failure. Seven-year-old Oscar Youd's first grade soda making scie ... More >>

  • LA Life

    May 8, 2008

    A Cook's Garden

    Marta Teegen is turning L.A.'s front lawns into kitchen larders

  • Eat+Drink

    January 10, 2008

    Where to Find L.A.'s Best Prosciutto

    Handled with care

  • News

    October 4, 2007

    Best Fizz

    Wine Expo

  • Columns

    August 9, 2007

    Harbinger

    Downtown gets its first grocery store since 1950's flight left a ghost town

  • Eat+Drink

    October 26, 2006

    Ask Mr. Gold: Duck Fat

    Downtown gets its first grocery store since 1950's flight left a ghost town

  • Music

    January 26, 2006

    WTF?

    Rhino Records’ last parking-lot sale, minus the parking lot

  • Eat+Drink

    December 29, 2005

    Send a Salami...

    Rhino Records’ last parking-lot sale, minus the parking lot

  • Eat+Drink

    November 24, 2005

    Ask Mr. Gold

    Rhino Records’ last parking-lot sale, minus the parking lot

  • Eat+Drink

    September 1, 2005

    Ice Cream

    Great ice cream is pretty common in the Los Angeles area.

  • Eat+Drink

    November 4, 2004

    Ask Mr. Gold

    Great ice cream is pretty common in the Los Angeles area.

  • Eat+Drink

    February 5, 2004

    Kim Chic

    Cooking Korean at home

  • LA Life

    November 20, 2003

    It’s a Wrap

    Finding the right gift

  • LA Life

    November 20, 2003

    Party Resources

    Finding the right gift

  • News

    October 30, 2003

    The Checkout Line

    Finding the right gift

  • News

    October 16, 2003

    Sam and His Pals

    L.A. is a Wal-Mart town. Get used to it.

  • Columns

    April 25, 2002

    Kama Sutra Journalism

    L.A. is a Wal-Mart town. Get used to it.

  • Eat+Drink

    March 1, 2001

    Sweet Surrender

    L.A. is a Wal-Mart town. Get used to it.

  • Music

    January 4, 2001

    Don't l Look Like Myself?

    L.A. is a Wal-Mart town. Get used to it.

  • News

    November 30, 2000

    Set Em' up, Buddy

    L.A. is a Wal-Mart town. Get used to it.

  • News

    April 13, 2000

    WeHo Dining

    L.A. is a Wal-Mart town. Get used to it.

VOICE Daily Deals

Most Popular Stories

for free stuff, news info & more!

Now Click This

About Us | Media Kit | Work for LA Weekly | Esubscribe | Free Classifieds | LA Weekly Advertising | National Online Advertising | Mobile | Privacy Policy | Terms of Use | Site Problems? | RSS | Site Map
© 2012 LA Weekly, LP, All rights reserved.
Browse Voice Nation
avatar
Newsletters | Mobile
  • Voice Places

    Voice Places

    Discover restaurants, nightlife, travel, shopping...

  • VOICE Daily Deals

    VOICE Daily Deals

    Get 50 to 90% off every day on restaurants, movies, massages...

  • Best Of

    Best Of...

    More than 10,000 of the BEST things to eat, drink, and experience

  • My Voice Nation

    My Voice Nation

    Join the Village Voice community and get exclusive deals and info

  • Happy Hour

    Happy Hour

    Your local Happy Hour guide at your fingertips

or

Log in or Sign up

Social Connect:

Use your favorite account to access My Voice Nation.


Use your My Voice Nation account to log in:





Forgot password?
or

Sign Up or Log in

Social Connect:

Sign up for My Voice Nation with your preferred network.


Sign up for a My Voice Nation account:



Privacy policy